B*Bop Fermentory

Client Brewer in Biatorbágy, Pest, Hungary 🇭🇺

Established in 2018

Contact
Rákóczi u. 23/A, Biatorbágy, 2051, Hungary
0036 30 3096281
cserniczky.botond@beerside.hu
Description
B*Bop Fermentory is owned and operated by Cserniczky Botond and is an artisanal brewing project focusing on culinary gourmet ales inspired by art and music.
     Show

Marduk

5
Marduk (26467) ticked PEANUT BUTTER JELLY MARSHMALLOW TOAST from B*Bop Fermentory 1 year ago

Sour, sweet, alcohol, marshmallows, peanut butter, vanilla

Tried from Draft on 24 May 2024 at 15:49

Szeppp

6
Szeppp (7592) ticked AMANDORAH from B*Bop Fermentory 2 years ago

Tried from Can on 08 Dec 2023 at 22:44

Szeppp

6
Szeppp (7592) ticked GOMBA SLAP from B*Bop Fermentory 2 years ago

Tried from Can on 01 Nov 2023 at 16:09

Szeppp

6
Szeppp (7592) ticked AMEN BREAK from B*Bop Fermentory 2 years ago

Tried from Can on 14 Oct 2023 at 01:00

Bybeer

8
Bybeer (15899) ticked GOMBA SLAP from B*Bop Fermentory 2 years ago

One more locale badge!

Tried from Draft on 23 Sep 2023 at 22:22

Szeppp

6
Szeppp (7592) ticked TITO from B*Bop Fermentory 2 years ago

Tried from Draft on 15 Sep 2023 at 14:01

Marduk

5
Marduk (26467) ticked AMANDLA (2022) from B*Bop Fermentory 2 years ago

Mango, sweet, acidic, sharp, passion fruit, fruity

Tried from Can on 19 Aug 2023 at 18:57

mart

5
mart (27297) ticked AMANDLA from B*Bop Fermentory 2 years ago

Hapu mehu, guava tahaks öelda,vesine. Õlle osa eriti ei näe,aga vähemalt pole magus..

Tried from Can on 19 Aug 2023 at 18:56

Szeppp

6
Szeppp (7592) ticked WREKONIZE from B*Bop Fermentory 2 years ago

Tried from Draft on 21 May 2023 at 19:53

Fules

7
Fules (2585) reviewed AMANDLA (2022) from B*Bop Fermentory 3 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

Közepes, villámgyorsan elapadó hab, rostos baracklé kinézat. Maracujás, enyhén édeskés-savanykás illat. Savanyú, maracujás, barackos ízek. Közepesen testes, enyhén szénsavas, nem keserű. Ha nem lenne enyire savanyú, kiváló lenne.

Tried on 16 Feb 2023 at 21:45

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