6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Almost clear amber colour, white head. Malty aroma, bread, hops, citrus and white wine. Light sweet malty flavour, light bitter. Quite fizzy. Finish bread and hops. Decent!
(from draught @ the brewery)
(from draught @ the brewery)
Tried
on 13 Aug 2017
at 06:17
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
On tap at the brewery. Clear amber colour lasting white head. Cereal caramel typical landbier. Some sweetness some cereal from the field. Yes its ok. Bit rustic. Very clean touch of pepper slight on finish.
Tried
from Draft
on 13 Jan 2017
at 09:28
5.5/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 4
Overall 6
Vom Faß im Zoigl Am Alten Rathaus, Marktredwitz (eine von mehreren Zoiglstuben in der Umgebung, die von der Wolframstubn Windischeschenbach beliefert werden). - Schönes Rotgold, schwach trüb. - Nase äußerst schwach: erst bei Erwärmung erschnuppert man schwache karamelmalzige und orangenfruchtig-herbe Anklänge. - Antrunk mild toastmalzig mit schöner Karamelsüße. Nur schwache, knapp ausreichende zartfruchtige Hopfenaromen. Durchschnittlich rezent, was für einen Zoigl schon zuviel Kohlensäure ist. Im Abgang sehr milde, leicht orangenfruchtige Herbe. - Angenehm süffig aber dünn und deutlich unterhopft. Da hatte selbst das zur Brotzeit gereichte Bauernbrot mehr Geschmack. Der dünnste Zoigl, der mir je untergekommen ist. (Verkostung: 10.9.2016.)
Tried
on 13 Sep 2016
at 04:55
7.3/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 8
On tap as Eschawicka Zoigl. Leicht trübes orange goldenes Bier mit einer großen leicht beigen Schaumkrone. Geruch angenehm malzig, fruchtig hopfig. Geschmack mild hopfig, getreidig, fruchtig malzig, lecker.
Tried
from Draft
on 29 Dec 2015
at 14:06
8/10
—
Appearance 10
Aroma 7
Flavor 8
Texture 10
Overall 7
Bottled from tap at the brewpub. Hazy deep golden, mid sized creamy head. Fruity grassy nose. Dry with medium body and soft mouthfeel. Minerally with ripe fruit, dough and hay. Long but mild bitterness. Refreshing.
Tried
from Bottle
on 28 May 2014
at 09:04
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draught @ Wolframstub’n, Braugasse, Windischeschenbach, Bavaria Germany 92670.Clear medium yellow amber - orange colour with a average, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, sweet malt, caramel, fruity. Flavour is moderate to heavy sweet with a long duration, fruity, sweet malt, fresh. Body is medium, texture is oily, carbonation is soft. [20130510]
Tried
on 22 Sep 2013
at 09:20
6.2/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
July , 2013. Draught @ Wolframstubn, Windischeschenbach. Pours hazy orange with a small creamy head. Yeasty phenolic nose. Grassy dry and bitter flavor along with some offensive yeast. Crisp , oily and hoppy but ends up being quite dirty overall because of the yeast, 3,1. April , 2017: Entirely clean. Bread and white baguette malts. Slight grassy hops. So soft and delicate. Refined and balanced. Waauuuuuww. From 3,1 to 4,3.
Tried
on 10 Aug 2013
at 06:57
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
At Wolframstub’n. Cloudy golden with a lasting white head. Malty aroma with a fruity hint, some yeast and a touch of brettanomyces. Dryish malty flavour with herbal and yeasty notes, and definitely a touch of brett
Tried
on 19 Jul 2013
at 06:39
5.8/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Tap at Wolframstub’n 11/07/2011. Slightly hazy gold with a decent white head. Aroma was buttery with some rather raw cereals and apricot fruit. The butterscotch was less evident on the flavour, which had a more fruity edge, leading to a somewhat redeeming bitter finish. A bit too rustic for me.
Tried
from Draft
on 20 Jul 2011
at 10:13
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Süßer, stark hefiger Antrunk mit deutlich erkennbaren vergorenen Fruchtnoten. Das aromatische Bananenaroma sticht nun stark hervor und bleibet konstant, die Süße flacht glücklicherweise ab, dennoch wirkt das Bier klebrig und noch nicht ganz ausgereift. Deutlich bananig und sehr, meist zu, süß.
Tried
on 01 May 2011
at 06:40