FROM OUR HUMBLE BEGINNINGS IN SKULL VALLEY, TO OUR HISTORIC RENOVATION IN DOWNTOWN PRESCOTT, TO DESIGNING AND BUILDING A STATE OF THE ART PRODUCTION FACILITY, SUPERSTITION MEADERY IS VERY PROUD TO BE ARIZONA’S MEADERY. WE HAVE INTRODUCED OVER 150 UNIQUE MEADS AND HARD CIDERS SINCE 2012. OUR PRODUCTS RANGE FROM DRY TO SWEET, STILL TO SPARKLING AND EASY DRINKING TO THE MOST FLAVORFUL BEVERAGE YOU HAVE EVER IMAGINED. OUR PRODUCTS ARE AVAILABLE THROUGHOUT ARIZONA, WE SHIP TO 37 STATES & D.C., THEY CAN BE ORDERED IN EUROPE THROUGH THE MIKKELLER WEB SHOP, AND THEY ARE AVAILABLE AT SELECT RETAILERS IN DENMARK, NORWAY, SWEDEN, BELGIUM, HONG KONG, TAIWAN, SINGAPORE AND THAILAND. WE FOLLOW OUR MISSION EVERY DAY, AND NOTHING MAKES US HAPPIER THAN SEEING PEOPLE ENJOY OUR PRODUCTS. OUR COMMITMENT TO MEAD DOESN’T STOP AT OUR TASTING ROOM OR OUR ACCOUNTS, WE ARE FOUNDING MEMBERS OF THE AMERICAN MEAD MAKERS ASSOCIATION, AND JEFF HAS SERVED AS A BOARD MEMBER OF AMMA. WE COMBINE THE BEST HONEY IN THE WORLD, ARIZONA HONEY, WITH THE BEST INTERNATIONAL INGREDIENTS WE CAN SOURCE. WE HAVE TRAVELED TO MOROCCO TO BUY SAFFRON FOR A NEW MEAD, CO-HOSTED THE FIRST MEAD, CIDER AND FOOD PAIRING EVENT IN ASIA, AND POURED OUR MEAD AND HARD CIDER AT THE MOST PRESTIGIOUS CRAFT BEVERAGE FESTIVAL EVER HELD, THE COPENHAGEN BEER CELEBRATION. WE WOULD LIKE TO THANK YOU FOR VISITING OUR WEBSITE AND EXPRESSING INTEREST IN WHAT WE DO.
29/1/2024. Bottle shared by danlo, cheers Ed! Pours deep maroon brown with a small bubbly head. Aroma is raspberries, blackberries, blackcurrant, chocolate, honey, caramel, slight rubbery edge. Medium plus sweetness, slight berry tartness. Full bodied, smooth, minimal carbonation. Super sipping fruit mead, absolutely delicious.
500ml bottle from RAD beer. My rating #11,000. Pours a deep red colour with afew short-lived bubbles on top and aroma of rich berries, raspberry, caramel, white chocolate, booze. Taste is sweet, caramel, chocolate, berries, raspberry, with white chocolate and some boozy notes. Oily mouthfeel, full to medium bodied, low carbonation, drying berry & chocolate notes at the finish. Very sippable indeed
12 oz can poured, picked up at Special Brews. Bright glowing juicy orange pour. Looks like orange juice once settled, so its inspired in both appearance and taste. Big orange nose, underlying sweet honey. Flavorful mimosa. Crabed orange juice with a subtle honey background. Pretty simple drink here. A sessionable mimosa alternative if you typically pour them as lopsided as I do. Unique and enjoyable.
375mL bottle, pours a deep dark mahogany, almost no head. Aroma is loaded with intense orange bitters, plenty of honey nectar, some alcohol, and a touch of grape must. Flavour is full of dark red grape must, orange bitters, honey nectar, and alcohol. Rich, semi-syrupy, with light grape and vermouth notes on the finish. Tasty.
Last dink-ish pour, 375ml @ Matt's shared with Phill and other Matt's friends. Appearance: almost clear blonde. Aroma: extremely intense, loads of fermented honey. Taste: moderately sweet, fermented honey, nicely balanced. Overall: good one.