7.2/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7
On draught at the Columbus brewpub. Pours black with some brown around the edges, and a medium tan head that recedes steadily to a dense film. Small patches of lacing. Aroma of roast malt, dark chocolate and coffee. Medium to full body with flavors of charred malt, bittersweet chocolate and mild coffee. The finish is roasty with a malty aftertaste. Decent overall.
Tried
on 12 Feb 2017
at 20:33
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Sample at the Columbus brewpub. Hazy straw color with a thin white head that evaporates quickly to a film. Spotty lacing. Tart citrus, wheat and malt in the nose. Light-bodied with flavors of citrus, yeast, wheat and doughy malt. The finish is mildly tart with a citrusy aftertaste. Decent overall.
Tried
on 12 Feb 2017
at 20:16
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
On draught at the Columbus brewpub. The beer pours a clear orange color with a medium white head that dissipates steadily to a wispy film. Short strings of lacing. Aroma of citrus, wheat and malt. Medium body with flavors of citrusy hops, wheat, yeast and malt. The finish is mildly bitter with a citrus and floral hop aftertaste. Decent overall.
Tried
on 12 Feb 2017
at 20:11
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle - Soft apple notes with a touch of vanilla. Pale clear gold. Light green apple with a touch of cooked apple.
Tried
from Bottle
on 31 Jan 2017
at 09:22
5.5/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5
On tap at the Tysons location, pours a dark brown on the verge of black with some spitty, off white head. Nose has malt, grains, lightly earthy, some fragrant brewed coffee. Flavor is the same, some coffee, some caramel, toast, a little burnt grain. Dry finish, a touch watery.
Tried
from Draft
on 25 Jan 2017
at 09:56
4.5/10
—
Appearance 4
Aroma 5
Flavor 5
Texture 4
Overall 4
On tap at the Tysons location, pours a hazy amber with some thin, white head. Nose has grist, yeast, malt, some mild raisin. Flavor is the same, some soggy bread, yeast, a little caramel, some raisin. Watery finish.
Tried
from Draft
on 25 Jan 2017
at 09:10
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
14 oz goblet draft at the Gordon Biersch in Leawood, Kansas. The pour is a hazed golden orange with a small white head that leaves behind nice lace. The aroma is herbal sweet, along with fruit and a bit of floral grass hop. The taste is the soft Belgian yeast notes, mostly herbal, balanced softly with the grass floral fruit hop. The palate is medium bodied with soft carbonation, the finish is grass, softly bitter along with some alcohol. Solid.
Tried
from Draft
on 05 Jan 2017
at 12:41
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Draft: Poured a golden with a white colored head. Aroma is light citrus. Taste was nice citrus and grain with a dry finish.
Tried
from Draft
on 27 Nov 2016
at 15:21
5.5/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 6
Draft: Poured a orange brown with white head. Aroma is sweet malts. Taste is grain and small hints of malts. Sweet sugary finish.
Tried
from Draft
on 27 Nov 2016
at 15:20
5.5/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 6
Draft: Poured a hazy straw with a white head. Aroma is light grain. Taste is sweet grain a light refreshing finish.
Tried
from Draft
on 27 Nov 2016
at 15:18