west coasty hoppy aroma, subdued bitter, quite juicy but not overly fruit juicy, pretty good but somewhat mildish and introvert.
really nice, very seriously hoppy and malty flavor, quite along the lines of west coast ipas and stronger hazy ipa's, the flavor is intense and well balanced imperial malts and imperial hops. end is not that bitter, but more grassy-herbal. the malts are somewhat sweet but match up well with the rest, overall flavor is seriously hoppy double ipa.
This is a world class double IPA. Probably even great if you're not totally sold reg. hazy ipa's. likely best beer from the brewery that I have tasted.

pours very dark brown, settles guinness black/very very dark brown, with a very smooth creamy head.
aroma is strawberry dark chocolate cake.
flavor is roasted malts, fruity note, dark chocolate note, strawberries into the aftertaste, far aftertaste has roasted malty and coffee bitterness that lasts.

sweet floral aroma, somewhat artificial, wheaty base. in a way refreshing, like perfumey french wheat beers or lemonade. also subtle notes of wild yeast, like belgian ale. while the initial impression is flavored shitty wheat, the belgian yeasty notes win over and it ends up as interesting belgian yeast driven wheat experiment. So a likeable aroma after all, just needs a bit of time.
rhubarb pale red/yellow, white head. unclear with particles, probably yeast. This is expected in a wheat ale.
flavor is fairly harmless belgian yeast and wheat driven ale, with only subtle notes from the aronia and hyldebblomst they added. there is some nice hoppy bitterness that keeps it refreshing, although the hoppy end gets a bit too herbal, not aromatic hoppy. In the end, this is a crazy belgian yeast driven wheat ale, if you like weird, it's fairly okay - and it tastes like micro or traditional belgian, with all the character you'd expect.

bottle
pours clear brown, selttles very dark brown with a light brown creamy head.
quite nice aroma of tobacco, roasted malts, coffee, and a bit of lacto.
flavor is roasted malts, coffee, tobacco, hard roasted malty ending, subtle hoppy balance that builds on the malty ending into the far end. Very very good subtle tempered porter, well done all the way. Quite a lot of flavor for 7%ish abv.

Aroma is grapefruity and piney hoppy, not very strong, about medium hop strength. In the aroma i get bitter and rounded bordering slightly buttery malts. The beer is hazy with a white head. there is a tiny bit of hazy-ipa-"burnt" hops notes in the aroma.
Flavor on the other hand is delicious, very hop forward, good rounded malty balance - not so crisp, but flavor is well composed, the hops are grapefruit and pine and there is a long grapefruit/pine aftertaste. finer notes of citrus fruits. never gets bittersweet. pretty good stuff, west coasty in flavor.
Found this in a meny supermarket. Very good supermarket beer ;-)

hazy yellow, smooth white head.
good herbal bitterness as a bitter should have. rounded by malty sweetness.. flavor is a little bit between ipa and bitter as I see it, quite flowery but certainly not your ordinary ipa, most bitters i've had is ESB so this is also a bit new for me. flavor is full bodied and the beer does not come off as watery or thin. They're good at making low alc beers that have flavor over there. This was a nice one.

can, Mørkets Frembrug, marketed as brown ale 0.3%
pours light caramelly brown, settles clear maghoni brown with a beige to light brown creamy head. loos really good.
malty and caramelly aroma with only subtle cardboardy and cereral notes. aroma is quite a lot like a good brown ale. have a decent body even.Flavor is quite sweet, roasted malty, caramelly, a subdued hoppy balance that showcases malts to the max. like a lower-alc version of nisseøl - but with about the same if not more body and substace than the higher-abv nisseøl type of beers. Really good low alc brown ale. Very tasty for one from herslev. Good job. Perhaps I should re-visit the herslev i tasted decades ago, to see if they have improved.

75cl bottle, waxed, but with a small string coming out of the wax, so it is easily opened.
pours black with a tiny bit of transparency, but def. black and settles pitch black with no head. aroma is almost entirely coconut, there are some subtle chocolatey and sweet notes that makes the coconut come off as bounty like (and i don't like bounty at all bc it's too sweet and does not taste like real coconut) . also dark chocolate and roasted malts in the aroma. all is well blended and well balanced but no doubt at all they dropped at least one coconut tree into this bottle.
flavor is toasted coconut, roasted malts, dark chocolate, white chocolate, quite sweet but def. better than toblerone, although the sugary coconut flavor is in there somewhere. texture is velvety and smooth, hinting high quality beer. if you like sweet coconut this beer will top your charts for sure. it does not taste artificial at all, tastes like they soaked a coconut forest in white and brown sugar, then somehow stuffed it into a heavy solid imperial stout. Some serious craftmanship going on here, just sayin'