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Idiosynkrasie

Bielefeld, Germany 🇩🇪 Member Supporter

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6.4
Appearance - 6 | Aroma - 6.5 | Flavor - 6.5 | Texture - 6 | Overall - 6.5

330ml bottle. Cloudy, yellow-ish, pale golden colour with average to huge, frothy to creamy, osteoporosing, minimally lacing, white head. Slightly herbal-grassy and fruity, hoppy aroma, wheaty and slightly oaty, malty background, minimally funky, yeasty overtones, hints of quince and nettle, watermelon. Taste is mildly bitter, fruity and minimally herbal-grassy hoppy, wheaty and pale malty, minimally oaty background with low residual sweetness, hints of red apple, pomegranate, nettle, a touch of watermelon.
Watery texture, minimally dry palate, medium, prickly carbonation.
Rather cautious, a tad watery - OK.

Tried from Bottle from Craftbeer Shop on 07 Jan 2026 at 21:18


6.8
Appearance - 6 | Aroma - 6.5 | Flavor - 7 | Texture - 7 | Overall - 7

750ml bottle. Minimally milky, yellow-ish, golden colour with average to huge, fluffy, moderately lasting, minimally lacing, white head. Slightly husky, pale malty and yeasty fruity aroma, hints of mirabelle, apricot, some protein. Taste is sweet-ish, slightly biscuity and minimally husky, pale malty, yeasty fruity and slightly bitter, grassy hoppy, minimally diluted hints of mirabelle, apricot, some protein; lingering, hoppy finish.
Watery texture, smooth, simultaneously slightly dry palate, medium, very dense, foamy, mildly prickly carbonation.
Light, refreshing, drinkable, some Zwickel allusions - nice.

Tried from Bottle on 07 Jan 2026 at 19:54


Idiosynkrasie updated a beer: Lundi Au Soleil brewed by La Démarrante
3 weeks ago


7.6
Appearance - 7 | Aroma - 7 | Flavor - 7.5 | Texture - 9 | Overall - 8

440ml can. Hazy, yellow-ish, dark golden colour, average to huge, frothy to creamy, slowly osteoporosing, moderately lacing, white head emerges with slow delay. Dank, sweaty, resinous, minimally vinous, fruity hoppy aroma, oaty and wheaty malty background, hints of white grapes, sweat, cheese, a touch of orange peel, whiffs of purulence, weak, yeasty spicy overtones with a touch of mustard seed. Taste is dank, resinous, sweaty and slightly fruity hoppy, wheaty and oaty malty basis with low residual sweetness, hints of melon, pear, white grapes, a touch of cheese and sweat, some orange, orange peel.
Very creamy and slightly oily texture, smooth, super soft, silky, minimally cloying palate, medium to fine, dense, soft, mildly prickly carbonation.
Aroma is initially not free from minimallly unpleasant, off-putting aspects (or an overload of cheesy, sweaty aspects), later more balanced and harmonious; taste is a tad more complex and harmonious throughout - good, not outstanding.

Tried from Can from Beerdome on 06 Jan 2026 at 20:48


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7.5 | Texture - 6 | Overall - 7

330ml bottle. Minimally cloudy, dark amber to brown colour with ruby shimmer and small, frothy, diminishing, beige head. Mellow, caramel malty, sugary-fruity and minimally spicy aroma, notes of caramel, hints of red berries, jelly, a touch of peanut. Taste is caramel malty and fruity, slightly spicy, notes of caramel, a touch of toffee, hints of red berreis, jelly, some salt; increasing spiciness, salted caramel in the finish.
Dissolved sugar enriched, watery texture, smooth and soft, minimally cloying palate, fine, scattered, soft carbonation.
Clean, focussed, fairly intense - nice.

Tried from Bottle from Pakhuis Twente on 06 Jan 2026 at 20:11


6.8
Appearance - 5 | Aroma - 7 | Flavor - 7.5 | Texture - 6 | Overall - 7

330ml bottle. Minimally cloudy, orange golden colour with small, frothy, diminishing, minimally lacing, white head. Citrusy fruity hoppy and slightly funky yeasty aroma, notes of yellow stone fruit, rotting yellow stone fruit, some quince, lemon, a touch of honey. Taste is tart, fruity hoppy and sweet-ish, pale malty, mildly funky yeasty, notes of mandarine, some orange, yellow stone fruit, mild tartness, mild hop bitterness.
Oily-watery texture, smooth and soft, simultaneously minimally dry and astringent palate, medium to fine, mildly prickly carbonation.
Nice composition, mild, refreshing - decent.

Tried from Bottle from Craft Bier Bude (REWE von Wantoch) on 06 Jan 2026 at 19:01


8.1
Appearance - 9 | Aroma - 7.5 | Flavor - 8 | Texture - 8 | Overall - 8.5

440ml can. Jet black colour with minimally late awakening, average, dense, firm, creamy, moderately to mostly lasting, moderately lacing, brown head. Roasty, chocolately, dark malty and sweet-ish, caramel malty aroma, notes of coffee, dark caramel, some toffee, cocoa, coffee dipped biscuits. Taste is sweet, caramel malty, mildly roasty, dark malty and bitter hoppy, notes of dark caramel, toffee, cocoa, coffee, a touch of coffee dipped biscuits, fruity overtones with a touch of alcohol soaked dried fruit, raisin, plum.
Creamy texture, smooth and soft, minimally cloying palate, fine, dense, creamy, mildly prickly carbonation.
Fine, balanced, focussed; and has obviously individual character due to brewing skills neglecting this "oh, let's copy a popular pastry/dessert by using corresponding adjunts" bric-à-brac - pretty good.

Tried from Can from Beerdome on 05 Jan 2026 at 22:22


7.8
Appearance - 8 | Aroma - 7.5 | Flavor - 7.5 | Texture - 7 | Overall - 8.5

440ml can. Hazy, yellow-ish, pale golden colour with average to huge, very dense, creamy, moderately to mostly lasting, moderately lacing, white head. (Citrusy) fruity, minimally herbal, hoppy aroma, oaty malty background, minimally funky, yeasty overtones, notes of lemon, melon, some lemongrass, quince, unripe yellow stone fruit, whiffs of lemon balm. Taste is (citrusy) fruity and minimally herbal-grassy hoppy, minimally funky yeasty, oaty malty basis with some residual sweetness, minimally diluted notes of lemon, melon, pear, hints of quince, lemongrass, a mildly bitter, zesty touch of orange peel, subtle citrusy tartness.
Creamy and slightly oily texture, smooth and soft palate, medium to fine, dense, creamy, mildly prickly carbonation.
Very creamy, well balanced, highly drinkable - very, very nice.

Tried from Can from Beerdome on 05 Jan 2026 at 20:55