Resilience Barrel Aged
Fermentage in Lisboa, Lisbon, Portugal 🇵🇹
Barley Wine - Barley Regular|
Score
7.34
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For our 2nd anniversary we decided to lauch a Barrel Aged release of our Resilience. We used a fortified wine barrel (Abafado) which highlights greatly the profile of our beer. Liquorous and strong.
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7.5/10
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Appearance 8
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
No head, pouring viscously as motor oil; dark brown liquid. Sweet, syrupy, prunes, other dark dried fruit, raisins. Bitterish, even a bit wry-woody, overlaying the sweet-syrupy-pruney flavour. Faraway acidity. Fresh bitter treeleaves, horsechestnut. Full bodied, alcoholwarming, oily, rather low carbonation. Serious punch. Txs to Stef!
Tried
from Bottle
on 06 Jul 2026
at 10:34
8.4/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8.5
7/XI/25 - on tap @ Billies Craft Beer Festival Day 1 - Session 2 (Antwerp), BB: n/a (2025-1170) Thanks to all for sharing today’s beers!
Clear dark brown to purple beer, small creamy beige head, stable, adhesive, leaving some lacing in the glass. Aroma: nice, very malty, caramel, grains, hay, cow fodder, very earthy. MF: ok carbon, medium body. Taste: good roast, caramel, earthy, a bit sweet, some ripe banana. Aftertaste: chocolate, nice roast, sweet, sugary, alcohol, nice stuff, very good!
Clear dark brown to purple beer, small creamy beige head, stable, adhesive, leaving some lacing in the glass. Aroma: nice, very malty, caramel, grains, hay, cow fodder, very earthy. MF: ok carbon, medium body. Taste: good roast, caramel, earthy, a bit sweet, some ripe banana. Aftertaste: chocolate, nice roast, sweet, sugary, alcohol, nice stuff, very good!
Tried
from Draft
on 07 Nov 2025
at 20:55
7.4/10
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Appearance 8
Aroma 7.5
Flavor 7
Texture 7
Overall 7.5
Rich and full, some earthy bitterness, toasted malts, toffee, stewed berries, booze. Thick, lightly chewy. Warming finish, a nip of damp old carpet, earth, more aged dark fruits. Not bad.
Tried
from Bottle
at
Craft Beer Junction
on 27 Sep 2025
at 19:58