Blend 1: Bottled 05/15/15 Super hazy golden and copper coloured body with an orange glow and a thinnish, single centimetre tall light off-white head that fades relatively fast. Aroma of sour grapes, lemons, brett, funky yeast, grass, herbs, flowers and way more mouth-watering sourness - very nice smell for sure, and complex just there! Light-bodied; Assertive sour flavours at first with a ton of brett and funkiness along with some subdued grass, herbs, caster sugars, yeast, biscuit flavours and then finishes with some incredibly smooth and nice passionfruit and tropical fruit sweetness, sourness and overall complexities - very nice. Aftertaste shows a lot of complexity with just the brett and yeast strain, but the addition of the tamarind is noticeable here along with guava and some nice fruit and sour sweetness - this one finishes nicely. Overall, a very nice and incredibly complex and robust beer with a lot of fruity notes, a good sour and sweet quality and the brett/yeast which make it great. This was great to sample and well worth trying to find or secure a bottle of this for extra aging - if I can find it again, I’d buy a few - this is a sublime beer. I sampled this 75 cL bottle purchased from Merchant’s in Dearborn, Michigan on 24-July-2015 for US$13,99 sampled at home in Washington on 06-December-2016 a day before leaving back for Dearborn. Bottled: May 2015 // Purchased: July 2015 // Sampled: December 2016

Pours hazy straw into a tulip. Bright white head with medium retention recedes leaving spider lacing. Lemon and Jolly Pumpkin funk aromas. Dry with peppery oak, tropical fruit, funky yeast, and dark pit fruit upfront turning to a lasting grapefruit pith finish.

750 ml bottle. Big nose: mango, grapefruit, juicy and tart. Flavor has nice sour balance, lovely juicy fruit, smooth and very mellow. Great.