Bottled. Certainly a big, big taste at work here. Starts with lots of foam, but that subsides quickly. The brown hazy body shows off a cascade of golden bubbles when I pour more into the Belgian glass. Nice brown sugar smell. Even my non-drinking wife wanted to taste it, and declared it delicious and sweet. Yep, good candi sugar sweetness. Extra alcohol smoothness gives it the texture of a sweet dinner wine. Or maybe I can compare it to a barley wine, just missing the hop bouquet.