Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8.5

Bottle, 0.375l. Aroma of red wine, wood, dark fruit and yeast. Pours cloudy dark brown color with thin quickly diminishing tan-like head, tiny yeast particles floating and average sparkling appearance. Taste starts tart vinous and fruity with toasted malty backbone, following is woody, grassy, a bit funky and slightly metallic with astringent mouthfeel. Medium to full body, slick texture and soft carbonation in palate. Pungent acidic ale…

Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7.5

bottle batch 004 10.3.16 so either march 10, 2016, or oct 3 2016 no best before date so tasting and rating it now, late march 2024 must be fine. pours a nice clear brown, with a slighly offwhite white head. aroma is ever so slightly buttery but mostly reminds me of an old dungeon port wine cellar, very pleasant, sweet dried fruity notes as well as some booze, which is impressive with only 4.6%, should I guess from the aroma alone I would guess quad at 9%. good job. Seems to have kept excellently all those years. It was also perfect on the open, good craftmanship. Flavor is extraordinarily sour with some sweet buttery and caramelly notes as well as some glue and some dark chocolate. far from where the aroma hinted, but a decent sour, although with several rather unorthodox flavor notes that might not have been intended from the start. apart from the butter there is also a bit of a rubbery note to the beer.Most of it is just dastardly sour (us-sour style) and all the extra flavor notes that do manage to keep it very interesting. I don't think it should be stored much longer than this, though.

Backlog

Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Bottled. A brown beer with a beige head. The aroma has notes of malt, caramel, and brettanomyces. The flavor is sour with notes of brettanomyces, wood, and caramel, leading to a tart finish.

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Sample from 75 cl bottle. Dark amber colour with a thin, tanned head. Fruity tart aroma with yeasts and fruits. Nice.

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

75 cl bottle. Pours toasted. Lingering dark maltyq. Toasted malty and breadish. Fruity, citrusy and dry. Lingering. Dry and slight herbal. Dry far finish.

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle shared at Danish Ratebeer Summer Gathering 2016, Day 2. Hazy amber brown with a small tan head. Aroma of caramel, tart dark fruits, overipe fruits, light lactic notes and malt. Flavour is moderate sweet and sour. Medium bodied with soft carbonation. [20-08-2016]

Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Bottle 750ml. @ The Danish (Ulfborg) Ratebeer Summer Gathering 2016, TNO(U)DRBSG16 @ fonefan & Brugmasia House. [ As Woodfour Quercus Reserve #1: Bruin ].ABV: 4.8%. Clear medium brown amber color with a average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, pale malt, tart, berry, wood, tart red berries, light toasted, light vinous. Flavor is moderate sweet and light acidic with a long duration, tart, berry, dry, wood, tart red berries. Body is medium, texture is oily to watery, carbonation is soft to flat. [20160820]

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Bottle@Danish Ratebeer Summer Gathering 2016 - Red brown pour with small off white head. Sour fruity with notes of vinegar, some tart berry fruity notes, some wooden nuances, sour fruity finish.

Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 8

Sampled @ Danish Ratebeer Summer Gathering 2016, Saturday, Day 2 75cl bottle. Pours slightly hazy orange brown colour with a small off-white head. Aroma of sour red fruits, wood, dark malt. Taste of sour berries, red fruits, dark malt, some wood and vinegar.