Brainless Belgian-Style Golden Ale
Epic Brewing Company in Salt Lake City, Utah, United States 🇺🇸
Belgian Style - Strong Ale Regular|
Score
6.77
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Release #1: 8.3%
Release #2: 9.1%
Release #4: 9.6%
Release #5: 8.6%
Release #11: 8.8%
Release #14: 8.9%
Release #19: 8.3%
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Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 8
On tap, @BBF 2917, Barcelona 26/03/17 Color dorado espuma blanca, el sabor es dulce con notas especiadas cuerpo denso.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 5.5
Bomber from Park City state store, golden clear with small white head. Boozy aroma, malt taste and finish.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5
Bottle at Craigs. Pours clear gold with a thin white head. Aromas of light spice, light malt. Taste is Belgian blonde. Dry finish.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Bottle at craig’s. Pours clear golden, nose is sweet citrus, toffee, yeasty, taste is juicy, sweet, fruity.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle at home.. Golden yellow amber.. Thin white lacing... Soft sweet yeasty fruits nose.. Soft sweet fruits.. Big yeasty bready fruits.. Soft sweet fruits
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
22 ounce bottle. Release #99; 8.9% ABV. Bright yellow gold color. Large creamy white head. Fruity malt nose has notes of yeast and grassy hops. Sweet tropical fruit flavors dominate the palate. Slightly bready notes. Cloying mouthfeel.
Appearance - 4 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 4
Thank you gentlefolk! Sampled 650 ml. bottle @ Delirium Hoppy Loft. Presumably 2 years old but no dating. A Belgian-style should handle some aging usually right? It was kept in a fridge for nearly the whole duration. Nose is golden, with a crazy amount of floaties, little white bubbles for a head. Watery nose, cold water, iron, spoiled yeast, rotting dough,… Taste is old nasty rotting dough & yeast, ditch water, iron, hay, chemical, spoiled soy cheese,… Thin, watery, rotting, metallic,… Awful really. Totally past it, let us hope that it was the age but a beer really shouldn’t deteriorate that badly that quickly now should it esp. in this style?