Dry Stout
Cerveja Artesanal Rapada in Oliveira do Hospital, Coimbra, Portugal 🇵🇹
Brewed at/by: Faustino Microcervejeira (Cerveza Maldita)Stout - Dry Regular
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Score
6.75
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Rasmus40 (37007) reviewed Dry Stout from Cerveja Artesanal Rapada 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle from cervejaportuguesa.com as Rapada Oatmeal Dry Stout. 5.0 % ABV. Hazy brown with a lasting beige head. Aroma is sweet, roasted malt and chocolate. Flavor is medium sweet and moderate bitter. Dry and roasted light bitter finish. 140718
Borresteijn (12407) reviewed Dry Stout from Cerveja Artesanal Rapada 8 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
50cl Bottle at Tapas nas Costas, Coimbra. Black colour, fizzy beige head. Aroma of coffee, caramel, light vinous, hint of leather. Flavour follows, quite dry, fizzy, simple. Light bodied.
Taboada (8803) reviewed Dry Stout from Cerveja Artesanal Rapada 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Tasted from the tap on the 08/07/2016 at Caminha Artbeerfest. Opaque brown to black colour with a foamy beige head. Aroma of roasted malts, coffee and intense black chocolate. Taste is pretty similar with intense coffee and chocolate. Next one please!
Appearance - 10 | Aroma - 7 | Flavor - 5 | Texture - 10 | Overall - 5.5
Review based on the BJCP2015 guidelines (style 16B). Bottle 33 cl - Batch 007.16 (BBF 04/2017). AROMA: medium nuttiness with a low roasted malt aroma. APPEARANCE: dark brown color with ruby highlights. large light brown head with good retention. TASTE: medium-low maltiness (chocolate) with a medium nutiness. Medium bitterness with an almost dry finish and bitterness that endures. PALATE: medium-low body with medium-high carbonation. OVERALL: an oatmeal stout with a bit muted flavor and a bit excessive residual bitterness.