Hefeweizen Weizenzäpfle
Badische Staatsbrauerei Rothaus (Tannenzäpfle) in Grafenhausen, Baden-Württemberg, Germany 🇩🇪
Weizen - Hefeweizen Regular|
Score
6.84
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Aside from the light bitter hop flavors, Rothaus Hefeweizen has an additionally important flavor component that’s typical for this variety: brewer’s yeast. For this beer variety, a top-fermented yeast is used as opposed to the one that’s bottom-fermented. In contrast to our other beers, our Hefeweizen is unfiltered when bottled.
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7.2/10
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Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 7
8-3-7-4-14 Bottle, two months before bbd. Pours cloudy dark yellow, with a creamy head. Aroma is sweet phenolic yeasty notes with hay, banana, cloves and bubblegum, as well as wet grass, leaves and minerals. Medium to creamy body, with average carbonation. Flavour is sweet yeasty notes, with hay, spices and fruity notes, as well as malty notes and earthy minerals. Balanced and quaffable.
Tried
from Bottle
on 27 Aug 2020
at 19:38
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
(Keg at Pikkulintu Ruttopuisto, 20200717) The beer poured orange and cloudy. Its head was medium sized and white. Aroma had fruitiness, spiciness and banana. Palate was medium bodied with medium carbonation. Flavours were spiciness, grass, fruitiness, banana, malts and bitterness. Aftertaste was spicy and bitter. A decent hefeweizen.
Tried
on 17 Jul 2020
at 19:52
7/10
(#1100)(#162 DE)(#28 Baden-Württemberg)
Bought it at "REWE", Neckarsulm, DE
Bought it at "REWE", Neckarsulm, DE
Tried
from Bottle
on 15 Feb 2020
at 13:08
6/10
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Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 7
Bottle. Pours hazy amber with a small white head. Aromas of malts, spice, wheat. Taste is malty, wheaty, spicy, banana, classic hefe fruity.
Tried
from Bottle
on 06 Nov 2019
at 16:54
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
500ml bottle. Hazy, dark yellow-ish, bright golden colour with average, frothy, half-way lasting, minimally lacing, white head. Sweet-ish, wheaty, yeasty fruity aroma, notes of banana, hints of peach, a touch of clove. Taste is minimally dry, wheaty malty, yeasty fruity and slightly yeasty spicy, minimally leafy hoppy, notes of banana, a touch of peach, banana leaves, some clove. Sweet-ish but not too sweet, nice fruitiness, could be a tad more spicy. Pretty good Hefeweizen.
Tried
from Bottle
on 14 Oct 2019
at 19:07
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle, 0.50l, courtesy of CanCrusher. Aroma of wheat, yeast and ripe banana. Pours hazy amber golden color with medium sized soapy white head and sparkling appearance. Taste starts medium sweet grainy, yeasty and phenolic, follows by faint medicine, dust, banana and some citrus as well, mouthfeel is smooth, while finish is mild bitter. Medium body, slick texture and average carbonation in palate. Good beer from the forest...
Tried
from Bottle
on 25 Sep 2019
at 21:21
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Bottle. Wine Rack, Sharrow, Sheffield. Cloudy, orange amber. Thick white foam is lasting and semi lacing. Nose has chewy wheat. Clove and bubblegum. Some citrus fruit. Taste is semi sweet, with just a light, spicy bitterness. Medium body. A tad drying. Burp inducing carbonation. Sweet and lightly dry finish. Nice one.
Tried
from Bottle
on 05 Sep 2019
at 19:08
6.8/10
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Appearance 6
Aroma 8
Flavor 6
Texture 6
Overall 7
Firm frothy head. Deep orange color, a bit cloudy. Grapes, citrus and bananaaroma. Fairly thin and very fruity weizen. A bit of citric sourness. Slight yeasty bitter aftertaste. A well made tasty weizen that could use a bit more body.
Tried
on 26 Aug 2019
at 12:07
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 9
Thuis uit een halve liter fles. Mooie oranje gouden kleur, troebel. Roomwit schuim. Een goed aroma, fris. Smaak, banaan, wat zuur. Een prima hefeweizen.
Tried
on 04 Aug 2019
at 16:11
6.9/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Fles 50cl thuis. Zoet, vol romig, klein zuurtje, wat honing, flink banaan, overrijp fruit, heel lichte koolzuurtinteling. (3-8-2019).
Tried
on 03 Aug 2019
at 15:22