Greene King IPA (Cask)

IPA (Cask)
(Batch of IPA)

 

Greene King in Bury St Edmunds, Suffolk, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Bitter - Ordinary / Best Bitter Regular
Score
5.34
ABV: 3.6% IBU: - Ticks: 94 Ticks (all batches): 242
An easy drinking and refreshing IPA. Fresh dry hop, herbal character is provided by the mix of Challenger and First Gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean, dry finish.

Malts: Pale, crystal and black malt.
Hops: Challenger, Pilgrim and First Gold.
 

Sign up to add a tick or review

Join Us

Show
5.4/10 — Appearance 8 Aroma 4 Flavor 6 Texture 4 Overall 5.5
[Cask at Charlies Bar, Copenhagen] An amber beer with a nice beige head. The aroma is very light with notes of caramel - too light for my liking. The flavor is roasted toffeish on a mineral background, and with a dry rather bitter end. The body is somewhat thin.
Tried from Cask on 24 Nov 2005 at 14:57

6.4/10 — Appearance 6 Aroma 8 Flavor 6 Texture 6 Overall 5.5
Cask. Nicely hoppy aroma, dry hopped? Dark copper colour. Small creamy head. A little thin and watery flavour, but nicely hopped. Thin body. A bit like hop water.
Tried from Cask on 18 Jul 2005 at 11:43

4.6/10 — Appearance 6 Aroma 4 Flavor 4 Texture 6 Overall 4.5
Gravity cask @ Red Lion, Stodmarsh, Kent. It’s alright. What else is there to say? Mid brown, with some hops and some malt on nose, ok in mouth if slightly thin, with not a lot of aftertaste, but some hop bitterness. Nothing exceptional
Tried from Cask on 16 May 2005 at 08:10

6.6/10 — Appearance 8 Aroma 5 Flavor 7 Texture 8 Overall 6.5
Cask conditioned at The Wheatsheaf, Parsons Green, London. Served a bit too cold for a cask ale. Honey coloured. Minimal head. Little detectable aroma, a smoky pub probably had most of the blame. This is a smooth and very drinkable bitter without too much character. Moderate hoppiness, hardly an "authentic" IPA.
Tried from Cask on 11 Mar 2005 at 17:00

4.9/10 — Appearance 6 Aroma 6 Flavor 4 Texture 4 Overall 4.5
Sampled cask conditioned at Cloister, Edinburgh. Dark amber. Hay aroma. Medium body, really sweet. Fruity with only slight bitterness. One-dimensional.
Tried from Cask on 14 Aug 2002 at 03:40