Lake Louie Brewing (Wisconsin Brewing Company) Warped Speed

Warped Speed

 

Lake Louie Brewing (Wisconsin Brewing Company) in Arena, Wisconsin, United States 🇺🇸

  Scotch Ale / Wee Heavy Regular
Score
6.69
ABV: 7.2% IBU: 24 Ticks: 18
Brewed in the classic Scotch Ale style dating back to the 1700’s, with a deep reddish brown color. Full of body, sweetness and flavor. Higher in alcohol content but possessing a smooth and lightly hopped finish. Best served at 45 degrees F in a room temperature pint glass. For the ’Big Beer’ drinkers among us.
 

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4.8
Appearance - 6 | Aroma - 3 | Flavor - 5 | Texture - 6 | Overall - 5

Bottled. An unclear brown beer with a huge brown beer - the head stemming from an over carbonated beer. The aroma has notes of an infection lending it acidic notes of lemon. The flavor is sweet with notes of malt, caramel, as well as lighter notes of cinnamon and chocolate, leading to a dry finish. Thanks Papsoe for sharing.

Tried from Bottle on 30 Aug 2009 at 19:05


7.5
Appearance - 8 | Aroma - 6 | Flavor - 8 | Texture - 8 | Overall - 8

12oz bottle. Deep orange-brown color, semi-transparent with a thin off-white head. Sweet, rich caramel toffee aroma, Smooth and malty flavor, a full bodied quality Wee-Heavy. Just how Wee-Heavy I certainly wonder, Id guess around 7 to 8%. Sticky, with some faint hop crispness covered up in the thick, syrupy malt. Excellent. Big, but mellow.

Tried from Bottle on 19 Jul 2009 at 20:02


7.3
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

courtesy of abends. pours copper, white head. Aroma fruity, sugary and caramel. Taste, malty, light chocolate and dark fruits - cherry - good scotch.

Tried on 26 Apr 2009 at 21:40

gave a cheers!

6.2
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

(Bottle 35,5 cl) Courtesy of Skyview. Pours a very cloudy reddish brown with a tall and frothy beige head leaving some laces. Aroma of caramel and fruit - light lingering tartness. Medium-bodied with sweetish burned caramel, lightly tart fruit and a whiff of ashes. Fairly dry finish. I suspect a light infection here, but it’s not spoiling the beer completely. 180808

Tried from Bottle on 24 Sep 2008 at 17:54


7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

12 fl oz bottle. Pours unclear and deep brown with a slowly collapsing tan head. Lacto/milky and mild roasted malt to chocolate malty aroma. Mild lacto and chocolate malty flavour, goes nicely together. Light liqourice. Smooth acidic and malty finish with a liqourice lingering note. Nice one although I don’t think it was intended this way.

Tried from Bottle on 19 Aug 2008 at 02:37


4.8
Appearance - 6 | Aroma - 4 | Flavor - 5 | Texture - 6 | Overall - 4

Tampa Tuesday tasting night – blind tasting, courtesy of Degarth. Pours brown with tan head. The aroma is caramel backed up by oak and mild smoke followed by some chemical notes. The taste has a lot of wood, bourbon and burnt notes and faint roastiness. There’s also an odd chemical note mixing with the wood. Hmm. Really takes away from the enjoyment of the beer.

Tried on 03 Apr 2008 at 22:20


4.9
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 4.5

Bottle: Poured a deep mahogany color ale with a medium head with some retention and average lacing characteristics. Aroma of sweet malt is dominating with some barley wine like feel. Taste is dominated by some very sweet malt with no peat like malt. I noticed a metallic aftertaste which I didn’t like very much. I thought this was totally off-style and I didn’t appreciated very much overall- can’t figure out what all the hype is about on this one.

Tried from Bottle on 24 Oct 2007 at 13:29


6.9
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Deep clear garnet red body, thin off-white head. Aroma of thick toasts, chocolate, and roasted malt. Bready, toasty body, with light chocolate and roasted malt. Fairly simple but well-made. No diacetyl as noted in several recent ratings.

Tried on 23 May 2007 at 02:46