Double Chocolate Stout
Rogue Ales & Spirits in Newport, Oregon, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating Out of Production|
Score
7.62
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We doubled down on our Chocolate Stout recipe to create this imperial version of the classic. It’s just two good two deny, so share this with a special friend or treat yourself and enjoy this luxuriously creamy stout featuring intense notes of chocolate and dark roasted malts.
Ingredients:
2-Row, C120, Chocolate & Munich Malts; Cascade Hops; Rolled Oats, Roasted Barley, Honey, Chocolate, Free Range Coastal Water and Pacman Yeast
Ingredients:
2-Row, C120, Chocolate & Munich Malts; Cascade Hops; Rolled Oats, Roasted Barley, Honey, Chocolate, Free Range Coastal Water and Pacman Yeast
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7/10
—
Appearance 8
Aroma 8
Flavor 6
Texture 6
Overall 7
On tap at Alibi Room during Oregon Breweries Tap Takeover. Pours an almost black with a beige head. Aroma is chocolate waffle cake, like exUSSR Artek waffles, hehe. Taste is quiye artifical, like chocolate chewing gum Bombibom same. This one is quite strange and artifocial, but filled up with tastes from the times when I was a child, haha.
Tried
from Draft
on 03 Apr 2017
at 20:37
7.8/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 8
(bottle) clear, bright, dark very dark brown colour with a small brown head; aroma of chocolate, stewed fruit, vanilla; creamy palate; balanced flavour with a long, medium bitter finish; well hidden alcohol
Tried
from Bottle
on 29 May 2016
at 20:55
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Où, Quand, Comment : Bouteille, dégustée le 8/6/2013.
Visuel : Couleur : noire. Apparence : opaque.
Arôme : Malt rôti, chocolat, léger de café et de houblon herbeux.
Goût : Entrée de bouche : Goût de chocolat au lait. Une dominante de malt rôti et de chocolat noir est présente avec une légère-moyenne amertume de houblon herbeux ainsi qu’avec des notes de café et quelques traces de caramel.
En bouche : Corps : moyen-ronde. Effervescence : moyenne. Texture : moyennement crémeuse. Finale : plutôt longue, composée d’une moyenne amertume de houblon, de rôti et de chocolat avec des traces d’alcool.
Visuel : Couleur : noire. Apparence : opaque.
Arôme : Malt rôti, chocolat, léger de café et de houblon herbeux.
Goût : Entrée de bouche : Goût de chocolat au lait. Une dominante de malt rôti et de chocolat noir est présente avec une légère-moyenne amertume de houblon herbeux ainsi qu’avec des notes de café et quelques traces de caramel.
En bouche : Corps : moyen-ronde. Effervescence : moyenne. Texture : moyennement crémeuse. Finale : plutôt longue, composée d’une moyenne amertume de houblon, de rôti et de chocolat avec des traces d’alcool.
Tried
on 23 Mar 2016
at 23:43
8.4/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8.5
Bottle from Beer Gonzo, consumed at Isobels, Eardisley, Herefordshire, Friday ’New Years Day 1st January 2016 Pours black with a light beige head. Rich chocolate, cocoa powder, milk chocolate in the mouth but strangely there is some dark bitter chocolate at the same time. Thick mouthfeel, rich, lingering chocolate, hoppiness also shows. This is a fab’ beer, really great, Loz was blown away. A8 A4 T9 P4 Ov17 4.2
Tried
from Bottle
on 01 Jan 2016
at 11:16
7.5/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
On tap at the brewery tap Sf. Opaque black coloured pour with a lasting light tan head. Aroma is sweet choc, coco powder, hazelnut pralines. Flavour is composed of milky chocolate, hazelnut, nutty, powdered chocolate. Light coconut. Palate is medium sweet, medium bodied, moderate carbonation. Decent dessert beer.
Tried
from Draft
on 27 Nov 2015
at 00:35