Three Feet Deep
Furthermore in Black River Falls, Wisconsin, United States 🇺🇸
Stout - Smoked Regular|
Score
6.88
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patrickctenchi (4987) reviewed Three Feet Deep from Furthermore 9 years ago
Appearance - 10 | Aroma - 8 | Flavor - 7 | Texture - 10 | Overall - 7
Bottle: Black....with a small beige head. Smoky molasses, bitter chocolate aroma. Taste is earthy, woody, roasty malts...peaty... Solid....and then some....nicely dry.
shrubber (15804) reviewed Three Feet Deep from Furthermore 9 years ago
Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8
Bottle. Oak, molasses, chocolate, roasted barley malt, and dry hay aroma - great. Black with moderate tan head. Moderately sweet molasses, chocolate, roasted barley, and mildly bitter hay flavor. Decent body. A great stout.
bkbergen (9250) ticked Three Feet Deep from Furthermore 11 years ago
Erzengel (18514) reviewed Three Feet Deep from Furthermore 12 years ago
Appearance - 8 | Aroma - 2 | Flavor - 3 | Texture - 8 | Overall - 3
Das Bier im Glas tiefschwarz mit beigem, sehr stabilem und grobporigem Schaum. Im Antrunk ist das Bier leicht rauchig-säuerlich. Nicht so dickflüssig wie erwartet, eher schon an der Grenze zum Wässrigen. Der Hauptteil ist leider recht körperlos, angenehme rauchmalztöne zusammen mit Espresso-Kaffeenoten und dunkler Schokolade - aber alles sehr verhalten und nichts wirklich charakteristisch. Sind die hier nicht in der Lage, bei 5,5% ein vernünftiges körperreiches Bier zu brauen? Der Nachgeschmack ist dominiert von einer sehr wässrigen Grundnote. Die tollen Stout-Aromen wagen sich kaum hinter der dicken Wasserschicht hervor, das leicht rauchige Röstmalz schafft es gerade so eben, sich noch etwas länger als das Wasser im Mund zu halten. Auch eine ganz leichte Herbe ist jetzt wahrnehmbar. --> richtig enttäuschend!! Alle Aromen vorhanden, mit denen ich dem Bier ohne Probleme 15 Punkte geben würde - wäre da nicht dieser dominant wässrige Körper, der alle tollen Aromen im Ansatz ertränkt! Leider schon wieder ein Beispiel misslungenen amerikanischen Bieres! Schade! Trotzdem vielen Dank an Chris für dieses Bier!! (5.4.2011) --> Noten: 12,6,10,3,1,6 - 6,50
jtclockwork (20061) reviewed Three Feet Deep from Furthermore 14 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle thanks to Beerman6686. Pours black. Tan head. Nose/taste of peat, smoked black malt, chocolate and light BBQ. Medium body. Smoked BBQ finish.
Boutip (9769) reviewed Three Feet Deep from Furthermore 14 years ago
Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 6 | Overall - 7
Bottle: Poured a dark black color stout with a nice brown foamy head with good retention and minimal lacing. Aroma of light smoke peaty malt with roasted coffee notes. Taste is a great mix between some peat malts with notes of roasted coffee and a light touch of black chocolate. Body is about average with good carbonation. Love the light smoked peat notes on that one.
Beertalk (16424) reviewed Three Feet Deep from Furthermore 15 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
Dark brown with a small off-white head. Aroma of chocolate and caramel with a band-aid note. Dry and thin chocolate flavour with a touch of peat smoke.
deyholla (22727) reviewed Three Feet Deep from Furthermore 15 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 6.5
Bottle shared by Kyle, thanks! Poured black with a light brown head that dissipated to the edges. Aroma was quite smokey with plenty of roasted malt. Flavor was slightly dry with roasted and smoked malt and a bit of coffee.. The beer was a bit thin for my liking.
Dedollewaitor (22132) reviewed Three Feet Deep from Furthermore 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
Bottle @ J.C.G US Tasting, Pt 3. Pours black with a creamy head and lacings. Nose is vague roast, smoke and fruit. Dry and bitter roasted end. Smooth palate.
notalush (7339) reviewed Three Feet Deep from Furthermore 15 years ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
A very solid dry stout - the addition of the peat smoked malt gives it a strong, earthy, smoky character that lends itself well to the dry, roasty qualities of the beer - it is fitting that there are roots on the bottle, because the beer tastes of the soil - a lot of dry cocoa character arrives late, and lasts through the finish - long finish of smoke and wood - really nice.