A hazy and golden beer, a head is big and blond. Aroma has grain, citrus and flowers, aromatic. Taste has the same elments as in the aroma, dry grain, flowery and citrucy hoppyness, medium bitterness, quite dry. Medium bodied. Nicely aromatic, very tasteful beer.

US pint can from RusBeerShop in Moscow. Canned in June 2017. Pours slightly hazy gold with a medium-sized white head. Aroma is citrusy hops, pine, malt. Taste is pine, lemon, malt. Moderately bitter finish.

$2.90 pint can from Wine Warehouse. Pours golden with a soft white head. Aroma is slightly floral, crisp grass, browning leaves. Flavor is crisp grass, green and brown leaves, light citrus, cereal, black pepper. Good.

bottle, rated around Jan. 2017 - Clear gold color, white head. It smells of grainy, cereal malts and grassy hops. Flavor is of sweet, grainy malt with a nice, crisp bitterness and a touch of fruity notes. Easy drinking and well balanced, this is a solid pils.

Aus der Pint-Dose. Optisch einwandfrei, schöne Perligkeit. In der Nase schön fruchtig, Trauben. Im Trunk schön hopfig, aber nicht zu grasig. Nur leicht bitter. Feines Ding.

Draught at Himmeriget, Cph. Hazy golden colour with a creamy white head. Sweet aroma with grasses, floral hops, citrus and pale malts. Taste is bitter. Medium body with a creamy texture and a soft carbonation. Very smooth. Finishes dry and bitter with lingering grasses and pale malts. Excellent Pilsner, highly drinkable.

Tap at Daviola in Geyserville. Pours very slightly hazy yellow with moderate low white head. Taste has moderate grain, with solid hops coming through.

Can at Uncle Babe’s in Gent. Thick and frothy, dense, stable, egg-white head; hazy peach-tinged straw blonde colour. Aroma of toasted onion or dito garlic, yellow grapefruit, bread crumbs, minerals, fresh bitter herbs, green kiwi, lettuce, celery, green olive. Neutral-ish onset, some basic malt fruitiness but no esters as expected though still a hint of kiwi (probably an early announcement of hops), spritzy and minerally carbonation, grainy and lightly bready middle, softish mouthfeel, adopting a very spicy and grapefruity, expressive New World hoppiness in the finish, drying and long bitter but not too harsh, drying. Typical IPL in which the cleanness of the typical American IPA yeast profile is extended to its logical extreme by not using ale yeast at all anymore; this idea has brought forth some interesting lagers and the hophead in me can certainly appreciate them. This one feels a bit ’green’ and the hop bitterness does become a bit harsh in the end though, perhaps a more tropical fruit and less bitter grapefruit profile with other hop varieties could have worked better.