Labatt Brewing Company 50

50

 

Labatt Brewing Company in Toronto, Ontario, Canada 🇨🇦

  Golden / Blonde Ale Regular
Score
4.83
ABV: 5.0% IBU: - Ticks: 33
John and Hugh Labatt, grandsons of founder John K. Labatt, launched Labatt 50 in 1950 to commemorate 50 years of partnership. The first light-tasting ale introduced in Canada, Labatt 50 was Canada's best-selling beer until 1979 when, with the increasing popularity of lagers, it was surpassed by Labatt Blue. Labatt 50 is fermented using a special ale yeast, in use at Labatt since 1933. Specially-selected North American hops and a good balance of dryness, complemented by a fruity taste, provide Labatt 50 with all the distinguishing features of a true ale.
 

Sign up to add a tick or review

Join Us


     Show


3.6
Appearance - 6 | Aroma - 4 | Flavor - 3 | Texture - 4 | Overall - 2.5

This ale poured a crystal clear, light yellow colour with a decent, bright white head. Scents include corn, bread and hay. First sip was as thin as gasoline. No body at all. Flavours weak of light grain and hop. Very light bitterness to the finish. Drinkable but common corporate slop.

Tried on 20 Dec 2012 at 18:48


5.9
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6.5

clear yellow, small white head. flowery. flavor is flowery, malt,y clean. macroish but tasty

Tried on 07 Nov 2012 at 11:34


4.6
Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 4.5

34.1 cL bottle. Pours clear and golden yellow with a small white head. Aroma is cornish, light sweetness. Bitter, grassy and cornish. Grassy and light cornish finish.

Tried from Bottle on 07 Nov 2012 at 11:23


5.2
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5

Bottled. A yellow beer with a white head. The aroma has notes of straw and malt. The flavor is sweet with notes of malt and straw, leading to a dry finish.

Tried from Bottle on 07 Nov 2012 at 11:23


5
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5

Bottle 34,1 cl. Courtesy of Pinball. Pours a clear yellow with a white head. Lightly phenollic and yeasty, fruity nose. Light body, a dry fruitiness and again a little yeast. Hardly any bitterness. 071112

Tried from Bottle on 07 Nov 2012 at 11:22


3.4
Appearance - 6 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 2.5

Bouteille 341ml. Couleur ambrée translucide, peu de mousse. Arôme et goût presque inexistant. Une bière macro conventionnelle...

Tried on 12 Oct 2012 at 11:18


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

The Beer Store 473ml can: Pours a golden color with an OK looking white head. Aroma is pale malt and some sugar. Taste is way better than I was expecting. Light and it goes down very smoothly. Inoffensive and uncomplex, but perfectly drinkable.

Tried from Can on 04 Mar 2012 at 09:03


6.4
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Originally rated July 2005. Old-timer-beer-gone-popular-again-with-the-young-crowd. Pours a golden colour with a small white head and medium retention. The carbonation is active and the lacing is minimal. The nose is strong with bitterness and has a mild scent of malt thrown in there. The mouthfeel is creamy and smooth. The taste is pretty mild with grain malt and light bitterness. Goes down very well. This is the go-to beer I usually take when I go in bars, and has a better hop finish than all other macros found. One of Labatt’s better products for sure (and I still drink it regularly nowadays in 2012).

Tried on 15 Feb 2012 at 17:52


2.6
Appearance - 2 | Aroma - 3 | Flavor - 2 | Texture - 4 | Overall - 2.5

Tastes like crisp bleach. I don’t really know if it’s better or worse than Canadian. A little better, but the two together are like the oligarchy of Canadian beer. And like any political oligarchy it rules fairly ineptly.

Tried from Can on 24 Nov 2011 at 19:34


2.2
Appearance - 4 | Aroma - 2 | Flavor - 3 | Texture - 2 | Overall - 1

Boring yellow body with barely any head. No aroma. Flavour is rice and corn with a cardboard finish. How does this even come close to being an "ale"?

Tried on 24 Dec 2010 at 12:42