Titania 2017
Sawdust City Brewing Company in Gravenhurst, Ontario, Canada 🇨🇦
Stout - Imperial Regular|
Score
7.17
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8.2/10
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Appearance 8
Aroma 8
Flavor 8
Texture 10
Overall 8
Bottle from the brewery. Black pour, with a small brown head. Aroma is earthy, and spicy. Notes of cinnamon, vanilla, earthy barrel and some roasty coffee. Silky, velvety mouth feel, with a soft carb. Finish is spicy, hints of heat, more cinnamon, and subtly sweet vanilla. Alcohol is well hidden, loads of roast in the end with more coffee overall spiciness.
Tried
from Bottle
on 28 Feb 2025
at 06:32
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Tasting at Matt's
Pitch black with brown colour. Strong smell of spices, green earthy peppers, vanilla. Strong body strength, dark malts, dark chocolate flavour, pungent chili (more than should be in a good Imperial Stout, overpowering), green peppers, strong alcohol, and simple finish.
Very unbalanced beer.
Pitch black with brown colour. Strong smell of spices, green earthy peppers, vanilla. Strong body strength, dark malts, dark chocolate flavour, pungent chili (more than should be in a good Imperial Stout, overpowering), green peppers, strong alcohol, and simple finish.
Very unbalanced beer.
Tried
on 16 Nov 2018
at 20:33
7.1/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
Bottle - Cinnamon, nutmeg and nice spice with rich cocoa. Jet brown with a good brown head. Lots of spice and a bit of heat and a nice finish.
Tried
from Bottle
on 16 Nov 2018
at 06:36
6.1/10
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Appearance 8
Aroma 6
Flavor 5
Texture 8
Overall 5.5
750ml bottle (thx, Chris S.!) at Matt's. Pours a dark brown with a beige head. Aroma is very spicy with lots of pepper. Similar taste, very spicy. It's definitely not a good idea to make beer so spicy.
Tried
from Bottle
on 16 Nov 2018
at 06:34
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Dark brown. Thin head. On the nose, some cayenne pepper, with chocolate and cinnamon. Good balance. On the palate, it's roughly the same in terms of character and balanced.
Tried
on 16 Nov 2018
at 06:21
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
750mL bottle, pours black with a small tan head. Aroma is quite spicy, with bourbon barrels, cinnamon, and lactose. Flavour is very spicy, with tons of cayenne and cinnamon upfront, with light barrels and a touch of lactose. Very spicy. Interesting one.
Tried
from Bottle
on 16 Nov 2018
at 06:14
7.5/10
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Appearance 8
Aroma 6
Flavor 8
Texture 8
Overall 8
(Tap) clear, bright, very dark brown colour with a small brown head; aroma of chocolate liqueur, cocoa; creamy palate; balanced flavour with a long, light bitter finish
Tried
from Draft
on 20 Aug 2018
at 17:22
8/10
A deep dark stout with a very thin mocha head. In aroma, sweet fruity chocolate malt with dark fruits, light licorice, alcohol warmth, very nice. In mouth, a nice sweet fruity chocolate malt with dark fruits, licorice, alcohol warmth, light bourbon, pleasant and smooth.
Tried
on 02 Jul 2018
at 11:19
7.5/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Glass, 5-ounce, draught, Barrel-Aged Tap Takeover at Brother’s Beer Bistro, savoured on March 29 2017; eye: dark brown, opaque, ring of beige head, average lacing; nose: roasted malt, acidity, cherry, brown sugar, slight vanilla, bourbon; mouth: roasted malt, acidity, cherry, brown sugar, slight vanilla, bourbon, vanilla, finale in bourbon with presence of chocolate, medium body, below-average carbonation, mildly sweet, lightly syrupy texture; overall: quite fine
FRANÇAIS
Verre, 5 onces, en fût, bue durant le Barrel-Aged Tap Takeover, chez Brother's Beer Bistro, savourée le 29 mars 2017; œil : brun foncé, opaque, anneau de mousse beige, dentelle moyenne; nez : malt torréfié, acidité, cerise, cassonade, très léger vanille, bourbon; bouche : malt torréfié, acidité, cerise, cassonade, très léger vanille, bourbon, vanille, finale en bourbon avec présence de chocolat, corps moyen, carbonatation sous la moyenne, moyennement sucrée, texture légèrement sirupeuse; en résumé : bien bon
FRANÇAIS
Verre, 5 onces, en fût, bue durant le Barrel-Aged Tap Takeover, chez Brother's Beer Bistro, savourée le 29 mars 2017; œil : brun foncé, opaque, anneau de mousse beige, dentelle moyenne; nez : malt torréfié, acidité, cerise, cassonade, très léger vanille, bourbon; bouche : malt torréfié, acidité, cerise, cassonade, très léger vanille, bourbon, vanille, finale en bourbon avec présence de chocolat, corps moyen, carbonatation sous la moyenne, moyennement sucrée, texture légèrement sirupeuse; en résumé : bien bon
Tried
from Draft
on 31 Dec 2017
at 18:12