10°
Dageraad Brewing in Burnaby, British Columbia, Canada 🇨🇦
Belgian Style - Strong Ale Regular|
Score
6.67
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RennyDoig (4318) reviewed 10° from Dageraad Brewing 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 8
Pour at Dark Fields of Winter. Pours deep copper with foamy white head. Aroma of yeast, caramel and bitter malts. Flavour is candied sugar, yeast, and malts. Could do with more carbonation. Enjoyable to drink, but falls a bit short as a quad.
pictoman (9602) reviewed 10° from Dageraad Brewing 3 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Poured from the tap. Poured from the tap. Slightly hazy amber with small off-white head. Caramel malt, esters, fairly decent.
Deanf (9789) reviewed 10° from Dageraad Brewing 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
On tap at the brewery, labelled as 11.2% ABV. Nice foam and deep copper body, sweet malt on the nose. Flavour is a mellow sweet malt with fruity notes from the alcohol. Full on the mouth and alcohol is invisible. It's rather simple but well made.
BeerPlace (10850) reviewed 10° from Dageraad Brewing 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
On tap at Tangent. Golden, slightly copper, white head. Aroma is slightly sour, yeasty, flowery. Taste is very sweet, dark fruits, yeats. Strangiest "quadrupel" in my life :-/
fiulijn (28444) reviewed 10° from Dageraad Brewing 10 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7
Draught at St. Augustine’s, Vancouver
Cloudy dark amber color. Mild, mellow aroma of caramel with light fruity esters. Good body strength, without being excessive; the malt and caramel flavor is there, fat, with moderate sweetness; hidden, there is some yeast component, in a positive way; the alcohol is perceived too much; the bitterness is more than the average Belgian beer.
Very good, but it lacks of dimensions.
Ferris (26037) reviewed 10° from Dageraad Brewing 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle - Dark sugars, some light plum and raisin. Deep dark brown copper with a decent beige head. Boozy dark sugar, raisin and some dark fruit with some heat on the throat. Lots of heat in the finish, with throws it way off. Not bad, but all I will remember is my throat burning.
Oakes (33097) reviewed 10° from Dageraad Brewing 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6.5
Dark amber and hazy. Has a slight overripe plum character, with a hint of appley, fruity note. Fairly strong alcohol, some stewed fruits and a touch of caramel. Note my favourite style to begin with, and even Dageraad couldn’t make me want more of it.
Gerbeer (8166) reviewed 10° from Dageraad Brewing 10 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
On tap. Pours a hazy reddish brown withoderate foamy head. Not much on the nose; light aromas of bready malts, copper and raisins. Flavors of sweet doughy malts, creamy yeast, raisins/prunes, and a bit of tobacco. Seems a bit too fat and malty for a quad, though ABV is well hidden. A good start for first iteration - looking forward to trying again in a year.
mcberko (47051) reviewed 10° from Dageraad Brewing 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
650mL bottle, pours a cloudy burgundy with a small white head. Nose is very floral, with dark fruits, a vinous quality, and light toffee. Flavour is quite perfumey upfront, with light vinous notes and light caramel. Quite dry and perfumey - this is a bit off the mark. Not like a usual quad, less complex and not overly thrilling overall. It's okay.