Budweiser 1933 Repeal Reserve
Anheuser-Busch InBev USA in St. Louis, Missouri, United States 🇺🇸
Lager - Amber / Vienna Regular|
Score
6.36
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Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
12 ounce bottle from Lake Mills Market. Clear red, large foamy tan head, good retention. Aroma of caramel, strawberry, toast. Taste is toasted malt, strawberry. Medium bodied. Seems kinda artificial on the fruitiness. Odd, but not bad.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Not bad for a malty beer. I don't pick up much of the described hops though. Lots of malt a bit of fruit barest hint of roast. Some sweetness and slight bitterness. Good mouth and finish. Thanks for the samples Anthony.
Appearance - 8 | Aroma - 4 | Flavor - 5 | Texture - 6 | Overall - 5
Bottle. Sour milk, caramel malt, and straw aroma. Dark amber with moderate tan head. Moderately sweet toffee malt, and moderately bitter vegetal hay flavor. Okay body. Decent - better than the average AB product.
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7.5
Christmas Eve 2017, just spent five hours building my Grand Daughters swing, slide and play house complex with her father and my son, bloody three of us to build a sodding pre-built piece of large 'lego' stuff. I need a refreshing beer, hope I've chosen well. Pour the 12 oz bottle into a Lowenbrau stemmed tulip glass, looked good, red hue to the mahogany body, clean and clear, the beige head fading to a wisp and collar slowly. Malty front to the nose and taste, light hop bitterness in the finish, one of the few A-B InBev beers I have really enjoyed.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
12 ounce bottle. Copper colored with a moderate sized bubbly beige head. Toasted grain nose with notes of dark fruit and wet newspaper. Flavor is sweet toasted malt. Notes of cherry and burnt sugar. Bitter hops in finish, reminiscent of cherry cola. Not your father's Bud.
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 6 | Overall - 6.5
Decent enough, surely one of the better A-B beer's I've had. Maybe even best. But that doesn't make it great. I like a dark amber-brown color, full natural looking white head. Nose and flavor are notably caramel/toasted malt, though a tad too sweet, because it's underhopped. It was the faintest herbal hop flavor but minimal bitterness. It is not particularly thin or watery, so the body is ok, I'm not sure if it's all-malt,but any rice or other adjunct grain is surely reduced in comparison to regular Bud. The real complaint I have though is the yeast - that acetaldehyde Bud yeast is all over this beer, somehow even more noticeable than in the lighter Bud and Bud Light, presumably because of the higher gravity in this.
Appearance - 8 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 5
Bottle into a pint glass, pours out a nice rich deep redish amber. Modest but lasting beige head. Caramelized toasted malt flavors. A little metallic and a slight bitter bite that is more grain and rye like than hop. Not that bad.
0,3 litre Bottle from Total Wine Boca park. Dark Golden with little white head. Malty aroma and taste.
Appearance - 8 | Aroma - 6 | Flavor - 9 | Texture - 8 | Overall - 9
Clear dark bronze pour with a khaki head and decent retention. Pretty looking pour. Light lacing. Nice caramel malt flavor. Slightly sweet. Smooth. Semi-crisp. Tastes like AB's answer to Yuengling, but better. 6.1 ABV is well hidden, but becomes more obvious as it warms.
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
12 ounce bottle into lager glass, best before 1/18/2018. Pours crystal clear deep orange/copper/amber color with a 1 finger dense light khaki head with awesome retention, that reduces to a nice cap that lingers. Nice spotty soapy lacing clings down the glass, with a fair amount of streaming carbonation retaining the cap. Fantastic appearance. Aromas of caramel, brown sugar, brown bread crust, and toasted biscuit; with lighter notes of nuttiness, roast, pepper, and herbal/grassy earthiness. Nice and pleasant aromas with good balance and complexity of dark/bready/light roasted malt and light earthy hop notes; with solid strength. Taste of big caramel, brown sugar, brown bread crust, and toasted biscuit; with lighter notes of nuttiness, roast, pepper, and herbal/grassy earthiness. Light herbal, grassy, spicy hop bitterness on the finish. Lingering notes of caramel, brown sugar, brown bread crust, toasted biscuit, light nuttiness/roast, and herbal/grassy earthiness on the finish for a while. Very nice complexity, robustness, and balance of dark/bready/light roasted malt and light earthy hop flavors; with a nice malt/bitterness balance, and zero cloying sweetness after the finish. Slightly increasing dryness from bitterness. Perfectly clean on lager flavors, with no yeast notes present. Medium carbonation and body; with a very smooth, creamy/bready, and slightly sticky/chalky mouthfeel that is nice. Zero warming alcohol as expected of 6.1%. Overall this a really good American style amber lager. All around nice complexity, robustness, and balance of dark/bready/light roasted malt and light earthy hop flavors; very smooth and easy to drink with the mildly bitter finish. Nicely rich and complex crystal, Munich, and mild roasted malt character; and just enough hop character to balance the sweetness. A very enjoyable offering, and spot on style example.