Abbey Picapoll
Edge Brewing Barcelona in Barcelona, Catalonia, Spain 🇪🇸
Fruit Beer Regular|
Score
6.15
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bier4der (3351) ticked Abbey Picapoll from Edge Brewing Barcelona 5 years ago
@ 2019
77ships (14506) ticked Abbey Picapoll from Edge Brewing Barcelona 5 years ago
nathanvc (6963) reviewed Abbey Picapoll from Edge Brewing Barcelona 6 years ago
Appearance - 4 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
29 November 2019. At Billie's Craft Beer Fest. Cheers to the lovely Anke, tderoeck, 77ships & Ghent beer crew! Clear golden, very thin, white head. Aroma of apple peel, pear, apricot, yeast, wheat. Taste has sweetish apple & pear, yeast, bitter grass & spices, bit herbal, slightly wheaty. Dry, earthy hoppy finish, lingering spices & apple peel. Medium body, slick texture, fizzy carbonation. Unconvincing, doesn't really deliver.
Sloefmans (15389) reviewed Abbey Picapoll from Edge Brewing Barcelona 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught Tenacious white rim over clear yellow beer, appearing as white wine for all the world. Leafy, flowery, herbal nose, delicate. Somewhere faintly smoked too. Salty, mineral impression - DMS? Thai or other exotic spices (as for shrimp). Not at all very vinous, straw, hay. Light body, soft carbonation, not much aftertaste. Weird beer. Certainly not enough of the grape.
tderoeck (22711) reviewed Abbey Picapoll from Edge Brewing Barcelona 6 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
29/XI/19 - sample @ Billies Craft Beer Festival 2019, BB: n/a - (2019-1989) Thanks to all for sharing today’s beers!
Aroma: very malty, hay, cow fodder. MF: soft carbon, medium body. Taste: malty, pretty watery, grains, hay, cow fodder, soft bitterness. Aftertaste: banana peel, grains, hay, meh.