Collaboration with NaparBCN, a German style sour beer. A touch salty and quite acid
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6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 4
Overall 7
Draft at NaparBCN, RBESG 2016. Hazy orange with a white head. Aroma of tart light fruits, citrus, lemon. Flavour is above moderate sour. Light to light medium bodied with soft carbonation. Real puckering stuff. [09-07-2016]
Tried
from Draft
on 26 Sep 2016
at 04:11
4.9/10
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Appearance 8
Aroma 5
Flavor 4
Texture 4
Overall 4.5
RBESG 2016 in Barcelona. On tap at NaparBCN. Bolden colour. Sourish and lactic aroma. Sour flavour, unbalanced - I tend to like a decent gose, but I did not like this one much.
Tried
from Draft
on 29 Jul 2016
at 06:43
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
9th July 2016: on-tap in the Napar Brewpub with the RBESG guys. Golden pour, thin white topping. This ’sour puss’ of a beer gives very little indication of it’s taste when you sniff the aroma which although is citrusy in nature does not prepare you for the flavours within. Different. Scored objectively as I do not really like this sort of uber sour beer.
Tried
from Draft
on 24 Jul 2016
at 02:22
7/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7
Tap at NaparBCN. Almost clear golden with small white head. Aromatic tropical wood, nutmeg, goosberries, some popcorn in the finish. medium sour, very very light bitter and salty. Under medium bodied with very dry feel.
Tried
from Draft
on 12 Jul 2016
at 11:30
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
From tap. Pours clear and golden yellow to orange with a small white head. Aroma is dry, grainy and slight fruity. Bitter, citrusy and sourish. Smooth fruity, crisp hoppy finish.
Tried
from Draft
on 09 Jul 2016
at 07:48
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Rosengeruch. Im Antrunk säuerlich mit Rosengeschmack, weich, wenig herb. Spritzig, leicht salzig, rund. Leider parfümiert. 10/9/9/9//9
Tried
on 26 Jun 2016
at 14:39
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Straw blond with thin head. First sip is salty and tangy. There’s lots of floral forest fruits throughout especially raspberry and blackberry.
Tried
on 14 Jun 2016
at 15:58