12 ounce can into tulip glass, canned on 6/25/2019. Pours fairly hazy medium golden yellow color with a 1-2 finger fairly dense and fluffy white head with solid retention, that reduces to a minimal spotty lace cap that lingers. Light spotty lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big juicy cucumbers, skin/seeds, tart/tangy lemon, lime, peach, pear, melon, red/green apple, white grape/wine, dill weed, sea salt, coriander, hay, straw, grass, wheat, white bread, light peppercorn/lacto funk, and yeast earthiness. Damn nice aromas with great balance and complexity of cucumbers, fruity/acidic yeast, dill, coriander, sea salt, and moderate pale/wheat malt notes; with big strength. Taste of big juicy cucumbers, skin/seeds, tart/tangy lemon, lime, peach, pear, melon, red/green apple, white grape/wine, dill weed, sea salt, coriander, hay, straw, grass, wheat, white bread, light peppercorn/lacto funk, and yeast earthiness. Light-moderate fruity/lactic tartness, fruit tang, and light coriander spiciness on the finish. Lingering notes of juicy cucumbers, skin/seeds, tart/tangy lemon, lime, peach, pear, melon, red/green apple, white grape/wine, dill weed, sea salt, coriander, hay, straw, grass, wheat, white bread, light peppercorn/lacto funk, and yeast earthiness on the finish for a good bit. Great complexity, robustness, and balance of cucumbers, fruity/acidic yeast, dill, coriander, sea salt, and moderate pale/wheat malt flavors; with an awesome malt/tartness, tangy fruit, and spiciness balance; with zero puckering/astringent flavors after the finish. Fairly crisp/clean finishing. Light-moderate increasing dryness from lingering tartness and tangy fruit. Medium-plus carbonation and light-medium body; with a very smooth, moderately creamy/grainy, fairly acidic/tangy, and lightly sticky/saline mouthfeel that is great. Zero warming alcohol as expected of 4.3%. Overall this is an excellent fruited Gose. All around great complexity, robustness, and balance of cucumbers, fruity/acidic yeast, dill, coriander, sea salt, and moderate pale/wheat malt flavors; very smooth, refreshing, and fairly crisp/clean to drink with the mellowly acidic/tangy/drying finish. Mellowly lactic/salty. Very flavorful and not watery for the ABV. Great balance of juicy cucumbers, Lacto complexity, and dill/coriander spice; with a great pale/wheat malt backbone against acidity for the ABV. Minimal residual sweetness with crisp dryness. A very enjoyable offering, and spot on style example as expected. Would have actually preferred if they used white vinegar in secondary to make it taste more like a pickle. Nothing but the lactic acid going on. No complaints otherwise.

06/25/19, the heavy coriander nose is quite heavy, but flavor is definitely nice cucumbers, nearly pickles, I like this cause it's weird. Weird is good.

12 oz. Aroma is pickles, fresh cucumbers, coriander, chalky candy, lemon. Pours hazy golden with a two finger bone-white head with decent retention. Taste is moderately sour (6/10) with flavors like the aroma, some wheat, light salt. Me likey.

Can. A- Cucumber, mild tartness, subtle vinegar. A- Golden brown color, cloudy liquid, minimal head. T- Cucumber, slightly tart, salt, gherkins. P- Light body, average texture, average carbonation, refreshing finish. O- What seems like it should be a novelty is in fact really tasty! This was like drinking liquid cucumbers. The dill wasn't too strong and therefore the cucumber flavor came out more than pickle flavor but still. This is a summer beer I could get behind and have a few pints of. Enjoyed this way more than I probably should have. Looked terrible through...like literal sewer water.