Lost Nation Brewing Vermont Pilsner

Vermont Pilsner

 

Lost Nation Brewing in Morrisville, Vermont, United States 🇺🇸

  Lager - Pilsener Regular
Score
6.88
ABV: 4.8% IBU: - Ticks: 18
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5.8
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 8 | Overall - 5

Tap. Pours hazy golden, medium off white head, great lacing. Aroma is very floral, hints of apple, bread, more floral. Flavor is very floral, perfume, a bit sweet. Light body.

Tried from Draft on 24 Mar 2016 at 16:58


6.4
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Draft at Magnolia, 7/5/15
Clear golden color with small head and minimal lace. Mostly bready on the aroma and flavor with some spice and floral notes as well. Medium bodied, with a solid drinkability and a mid-dry finish. Not quite as clean as it could be.

Tried from Draft on 05 Jul 2015 at 12:29


7.4
Appearance - 10 | Aroma - 6 | Flavor - 7 | Texture - 10 | Overall - 6.5

Taster at the source pours clear gold with a thin white head. Aromas of malt bread and grass. Taste is dry and light with noble pils lingering in the finish.

Tried on 08 May 2015 at 14:07


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5

New England Bucket List Trip Beer #111. Keg at the brewpub. Pours a clear pale golden with a thin fizzy white head. Decent head retention. Aroma of bready malt, mild grassy hops. The taste is bready malt, snappy, grassy floral hops. Mild lingering bitterness.

Tried on 25 Feb 2015 at 18:38


7
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7

Draft at Positive Pie, Montpelier, VT. Clear gold with slight head retention. Aroma is clean grain, Pilsner malt and light lager yeast byproduct.

Palate is clean and crisp with alight abrupt noble hop bitterness. Pretty well made and spot on for the style. Easy to drink in any season, fall, winter… summer. Solid but I just wish it had something to distinguish itself from any other Pils. If you like the style you will enjoy this, clean.

Tried from Draft on 12 Nov 2014 at 18:09


6.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Off yellow and clear. Smells like cedar chips and wood. Oaky with a thick and heavy malt backbone. Very commanding and present with burnt sugar, vanilla and caramel apple.

Tried on 19 Jul 2014 at 17:24


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Sampled at the brewery. Pours a clear gold with some soft, sudsy, lacing head. Nose is solid, very grainy, dry two row malt, a little cracker, soggy bread, bread yeast, some root veg, a little lemon as well. Flavor is spot on, grainy, bready, yeasty, cracker, malt, lemon. Clean finish. Really solid for the style.

Tried on 23 Jun 2014 at 18:19


7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Draught at Three Penny Taproom, 3/15/14
Deep burnished orange body is topped by a small white head showing moderate to low retention. High clarity.
Spring water, minerals, very light sourdough and some dry, herbal and peppery hop notes in the nose. Quite reserved, maybe a touch low on aroma but no flaws or alcohol noted.
Sourdough-like maltiness (munich or vienna) up front is appropriate and leads to a softer, pils malt-like sweetness that is brushed with pepper and light herbal hoppiness. Clean, rather watery and a touch light on the carbonation, or perhaps it’s just a little loose/fizzy, leading to being a little "heavier" than it actually is (and not producing as strong an aroma). Still, this is nicely attenuated, very clean and hard to argue with. Following up HF Susan is a tough act to follow, as well.
Agree with Martin, this seems more of a classic German Pils than it does a svetly.

Tried from Draft on 20 Mar 2014 at 13:33