Hefe Weiss
Marin Brewing Company in Larkspur, California, United States 🇺🇸
Wheat Ale Regular Out of Production|
Score
6.29
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6.8/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6
Bottle. Cloudy, light gold. Great big head. Aroma is a mild yeast with hints of lemon and grass. Taste is mild with no spice. Yeast with notes of hay and grass and a very slight lemony finish.
Tried
from Bottle
on 24 Mar 2025
at 04:33
6.9/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7.5
22oz bomber pours with a deep pale slightly hazy gold body that supports a thin white head. The mild aroma has faint dry wheat notes, faint banana and little else. The taste is pretty nice and smooth but it starts with a short jab of lemon tartness rolling into malt sweetness, some wheat and then malt graininess. This works pretty well.
Tried
on 07 Oct 2013
at 18:15
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Sampled at the brewpub. Translucent, hazy straw yellow with a fizzy white head. Spicy aroma, oranges, clove. Flavor is the same, heavy on the yeast and spice. Dry, chalky finish.
Tried
on 16 Aug 2009
at 15:54
6.2/10
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Appearance 8
Aroma 5
Flavor 6
Texture 8
Overall 6
Aromas of yeast, wheat, clove? and some pine/resin hop. Translucent gold color with a decent white head. A bit thin, starts with spice, sour and moves to wheat. Not a lot of hop, so the finish is more wheat with a hint of spice. It’s a dry, slightly puckery finish. Not so much Hefe as the label subtitle: American Style Wheat Ale. Good to drink.
Tried
from Can
on 15 Apr 2007
at 19:02
5/10
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Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 5
Bomber; Very hazy yellow with a huge white head; nose of yeast and some banana esters, flavor had some hop bitterness and a little spice, but not much; Not much of a hefe!
Tried
on 21 Feb 2007
at 23:59
5.6/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Bottled. Hazy golden, small head. Aroma of apples and oranges. Sweet and rounded, fairly malty with a tad of paper. Low bitterness. A quite refreshing straight forward wheat ale, one of the better American wheats I was going to write. So why is it listed as a Hefeweizen?
Tried
from Bottle
on 12 Oct 2004
at 21:12