Moose Islay
Nómada Brewing Co. in Sabadell, Catalonia, Spain 🇪🇸
Brewed at/by: Companyia Cervesera del MontsenyStout - Imperial Regular
|
Score
7.57
|
|
Imperial stout blended and wood aged with LAGAVULIN 16 single islay malt whisky.
Sign up to add a tick or review
7.1/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 6.5
At a tasting, thanks, small stable light brown espresso head, opaque black color, flavor plums and prunes, dark chocolate, toasted bread and cocoa, flavor of cocoa, dark chocolate and earthy notes, medium bitterness, quite sweet. Nice.
Tried
on 25 Nov 2015
at 11:17
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle sample at a tasting at troubles’s place. Thanks zvikar. Black with a tan head. Nice aroma of chocolate, coffee, liqueur, some peated whiskey, wood, dried fruits. Sweet flavor with chocolate, some coffee, roast, some peated whiskey. Full-bodied. Very good.
Tried
from Bottle
on 15 Nov 2015
at 13:37
6.8/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
Svart med fingerhøyt lys brunt skum som legger seg fort. Lukter espresso, mørke bær og trevirke. Fyldig. Smaker salt lakris, lett bitter mørk sjokolade og kaffe. Salt medium lang ettersmak.
Tried
on 24 Jun 2015
at 14:39
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
330 ml bottle. Pours black with short tan head. Aromas of coconuts, roasted malts and espresso. Flavors carry same with light whiskey and oaky notes. Quite nice.
Tried
from Bottle
on 20 May 2015
at 14:40
5/10
Akseptabel stout ødelagt av eikefat, whisky og høy abv. Kvalmende, fuselaktig og alkoholisk. Blander inn whisky selv om jeg vil ha slikt.
Tried
on 06 Apr 2015
at 22:35
7.5/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Almost mauve-tinted dark brown beer under a dark rust-brown rim. Deep chocolate nose, chocolate liqueur, hints at spirit (not necessarily Islay - brandy or Bourbon spring to mind). Tarred wood, all the same. Chocolate and smoked, tarred wood, phenolic. I link the suggested chocolate sweetness to the moscovado. Very rich, warming, slick to viscous, low carbonation. Good, if not exceptional. True, I lagered it maybe five days...
Tried
on 31 Mar 2015
at 13:22
7.8/10
—
Appearance 6
Aroma 8
Flavor 9
Texture 6
Overall 8
Pours dark, mocha color, just a bit of beige foam. Aroma of soft raw chocolate, green apple. Taste is vinous, soft toffee, coffee and cocoa character. Nice and not too heavy, body feels exceptionally light for 12% abv. Very enjoyable.
Tried
on 07 Mar 2015
at 21:10
8.1/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Pitch black color. Dark brown color. Big iodine, dark chocolate, dark fruit color, with peat. Big heavy mouth, with iodine, with dark chocolatey character. Fairly light for 12%.
Tried
on 07 Mar 2015
at 06:31
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
330ml bottle from Cotteridge Wines, Birmingham. Deep black colour, with a thick tan head. Aroma is roasted malt, chocolate, and smokey peaty whisky. Taste starts sweet, with a decent bitterness, and a touch of sake too.
Tried
from Bottle
on 04 Mar 2015
at 14:12
7.8/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8
330ml bottle at the Hoppy Pub, Thessaloniki. Black color with dark beige head. Roasted malty aroma, some soy sauce in the beginning when is cold, coffee, chocolate and dark fruits later, some wood and alcohol. Sweet and bitter taste like the aroma. Medium to full oily body with soft carbonation.
Tried
from Bottle
on 02 Mar 2015
at 15:06