Brasserie de Cazeau La Mutiau de Tournay

La Mutiau de Tournay

 

Brasserie de Cazeau in Templeuve, Hainaut, Belgium 🇧🇪

  Belgian Style - Blonde / Pale / Amber Special Out of Production
Score
6.59
ABV: 6.1% IBU: - Ticks: 7
Nous avons souhaité créer une bière propre à notre guilde. C'est lors de notre réunion du 16 juin 2014 que la recette de la nouvelle bière "La Mutiau de Tournay" a été mise au point. Notre Maître-Brasseur Laurent AGACHE nous a expliqué les différents houblons permettant d'obtenir les arômes recherchés. Le premier brassin a eu lieu à la brasserie du Cazeau à Templeuve, le lundi 7 juillet 2014. Cette excellente bière accompagne à la perfection le plat tournaisien typique. Constituée de 2 malts d’orge et de 3 houblons, la Mutiau saura plaire aux amateurs ainsi qu’aux « beer geeks ». Elle est disponible seulement en bouteilles de 75 cl. Elle titre 6,1 %.
 

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6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Commissioned beer tasted at Lambikstoempers’ Bierweekend in Alsemberg. Very dense and frothy, creamy, light yellowish white head over a finely sparkling, hazy brownish copper beer, looking more like a dubbel than like a true Belgian amber. Caramel in the nose, hazelnuts, dried leaves, liquorice candy, black tea, dried apricot, red apple peel, toast, bitter honey; soft, fluffy mouthfeel, bit resinous, dried fruits with a touch of baked banana, very caramelly malt phase with a nutty edge, soft leafy hop bitterness in the end. Pretty straightforward, but well-made and enjoyable beer, but closer to a dubbel than to an amber as far as I’m concerned.

Tried from Can on 30 Aug 2015 at 09:15


6.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 8

at ZBF15. Thnx for sharing, people ! Pours unclear amber, small white head. Smell is bit sweet, caramelly. Taste is mildly bitter, aromatic amber malts. Slightly perfumy.

Tried on 29 Apr 2015 at 02:28


6.8
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Sampled 330 ml. bottle @ ZBF 2015. Hazy dark brownish, little head. Nose is sweet murky yeast, overripe sugar, faint cooked cabbage,… Taste is yeasty, brown sugar, herbs, candy, light bitter roast,… Lightly murky body. Okay. (Thx! for sharing people!)

Tried from Bottle on 26 Apr 2015 at 08:25


6
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 7

Sampled @ Zythos Bierfestival 2015 Trübe orangegoldene Farbe, kein Schaum. Geruch sehr malzig, leicht süß, Citrus. Geschmack trocken fruchtig, malzig, Bananen, Gewürze.

Tried on 26 Apr 2015 at 08:19


5.9
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

Wenig malziger, minimal karamelliger Antrunk. Milder Mittelteil, der dem Mittelteil sonst gleicht. Rund, gut. 8/9/9 9///9

Tried on 26 Apr 2015 at 06:17


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Imported from my RateBeer account as La Mutiau (by Brasserie de Cazeau):
Aroma: 7/10, Appearance: 3/5, Taste: 7/10, Palate: 3/5, Overall: 15/20, MyTotalScore: 3.5/5

25/IV/15 - 75cl bottle @ ZBF 2015 (Leuven) - BB: n/a (2015-516) Thanks to the Belgian ratebeer crew for sharing today's beers!

Pretty cloudy red brown beer, small creamy beige head, unstable, bit adhesive. Aroma: sweet, caramel, dried fruits, some chocolate, bit of marzipan. MF: ok carbon, medium body. Taste: pretty hoppy, fruity touch, some banana, bit soapy, bitter. Aftertaste: dried fruits, hoppy, bitter.

Tried from Bottle on 25 Apr 2015 at 14:01


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

75 cl bottle. Pours hazy brown with a small tan head, aroma is fruity and toasted malty. Sweet, toasted and caramelish malty. Bitter and dry roasted finish.

Tried from Bottle on 25 Apr 2015 at 12:20