Huisbrouwerij Sint Canarus Slaefinneke

Slaefinneke

 

Huisbrouwerij Sint Canarus in Gottem, East Flanders, Belgium 🇧🇪

  Belgian Style - Dubbel Regular Out of Production
Score
5.93
ABV: 7.0% IBU: 40 Ticks: 4
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4
Appearance - 6 | Aroma - 4 | Flavor - 3 | Texture - 6 | Overall - 3

33 cl. bottle sampled @ Barley Legal Tasting Room. Thanks to Kraddel! GUSHER. Hazy amber, small tanned head. Metallic, murky plastic nose, thick yeast, off rotting. Murky, spoiled grains, dark fruit, rotting, fermenting,… Murky body. A mess.

Tried from Bottle on 23 Jul 2014 at 00:31


4.3
Appearance - 4 | Aroma - 7 | Flavor - 3 | Texture - 6 | Overall - 2

Pours amber-red . No real head even though this was a real gusher . Smell is sweet , grainy , yeasty Taste is sweet , smoky , bitter , not good . Milky, lactose in the back . Aftertaste is pure lactose . Worst finish ever . Too much carbo

Tried on 22 Jul 2014 at 14:19


6.2
Appearance - 4 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Hazy amber colour, off-white head. Aroma of caramel, roasted malts, quite a lot of banana. Light sweet flavour, caramel. Light body, quite thin. Finish banana, yeast and caramel.
More reminding of a Dunkelweizen than a Dubbel imho.
(From 33cL bottle @ pre-FortaRock tasting. Thanks for sharing, Tim!)

Tried from Bottle on 04 Jun 2013 at 02:35


6.9
Appearance - 4 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

Imported from my RateBeer account as Slaefinneke (by Huisbrouwerij Sint Canarus):
Aroma: 7/10, Appearance: 2/5, Taste: 8/10, Palate: 3/5, Overall: 15/20, MyTotalScore: 3.5/5

1/VI/13 - 33cl bottle from De Hopduvel (Gent) @ pre-FortaRock tasting - BB: III or IV/2013 (2013-510)

Little cloudy red brown beer, irregular small off-white head, unstable, dissipates immediately, non adhesive. Aroma: some caramel, sugar, ripe fruits, peaches, bready yeast, ripe banana. MF: ok carbon, medium body. Taste: little sweet in the start, caramel, banana, hint of citrus, bit hoppy. Aftertaste: bready yeast, banana, some citrus, bitter hops, some dried fruits and caramel. Is more like a Dunkelweizen?

Tried from Can on 01 Jun 2013 at 11:04