Crag Rat (Bottle)
(Batch of Crag Rat)
Jennings (Marston's) in Cockermouth, Cumbria, England 🏴
Bitter - Ordinary / Best Bitter Regular Out of Production|
Score
6.13
|
|
The nickname is given to a particularly enthusiastic climber in the Lake District - Crag Rat is a refreshing golden coloured beer, brewed using pale ale malt and two classic varieties of English whole cone hops. The perfect beer for the enthusiastic ale drinker.
Sign up to add a tick or review
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5
Bottle, from historic notes, sourced not recorded. Poured golden to amber with a small off-white head. Aroma of hops, caramel, light fruit. Moderate sweetness, medium plus bitterness. Moderate body, slight watery texture, soft carbonation.
Tried
from Bottle
on 16 Sep 2018
at 21:35
6/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6
Bottle from Morrisons Aylesbury. Dark golden in colour with medium white head, Very bitter and quite hoppy and as such I am not entirely sure that I agree with the commercial description of ’delicate flavour’, some fruitiness in there as well, not bad at all.
Tried
from Bottle
on 21 Apr 2006
at 01:45
5.2/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
(Bottle 50 cl) Fully golden - almost orange - with a small, dense head. Rather light-bodied and somewhat. Completely dominated by bittering hops and not so much more
Tried
from Bottle
on 11 Dec 2005
at 09:35
5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
bottle. copper colour white head fresh aroma nice hoppy nose with dash of yeast and touch of banana
Tried
from Bottle
on 21 Aug 2005
at 07:08
5.2/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Dutch ratebeer meeting. Clear golden coloured, small head. Typical english bitter. Hoppy and bitter.
Tried
on 14 Dec 2003
at 10:24
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Dark bitter with a constant head, and hopped caramel aroma. Very dryly hopped flavour with hints of caramel. A reasonable bottled bitter.
Tried
from Bottle
on 30 Jul 2003
at 14:26