Oat Uw Muile
Dok Brewing Company in Gent, East Flanders, Belgium 🇧🇪
Stout - Oatmeal Special|
Score
7.45
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Velvety and full-bodied, thanks to the amount of oats. The bitterness comes from the roasted malts and from the English hops we used, giving a pleasing alternation between roasted and green/grassy flavors. Alcoholwise, it’s 8% is in between the more classic predecessors and the modern interpretations.
No frills, no odd additives but a straightforward, no-nonsense, highly drinkable oatmeal stout.
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tderoeck (22946) reviewed Oat Uw Muile from Dok Brewing Company 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
3/X/20 - 33cl can @ Nevel/DOK Kwiek Launch Dinner at De Gebrande Winning (St. Truiden), BB: VI/2022, batch DOK64 (2020-957) Thanks to my wife for driving us back home!
Clear dark brown to black beer, small creamy beige head, pretty stable, bit adhesive, no lacing in the glass. Aroma: lots of chocolate, some coffee, bit malty, gentle roast, cocoa powder. MF: ok carbon, medium to full body. Taste: good roast up front, bitter, dry, bit malty, good bitterness, coffee, very nice stuff! Aftertaste: dark chocolate, some caramel, bit sweet, malty, lovely stuff!
jefverstraete (7491) reviewed Oat Uw Muile from Dok Brewing Company 5 years ago
Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Can from Geers. Dark brown/black colour, brown foam. Nose of roasted malts, mocha, coffee. Taste is roasty and also sweet, oily texture. Nice stout without additions but maybe a tad too sweet for me.
Bierridder (4353) ticked Oat Uw Muile from Dok Brewing Company 5 years ago
nathanvc (7053) reviewed Oat Uw Muile from Dok Brewing Company 5 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
1 July 2020. At Dok Brewing Company. Cheers to the Teamleader colleagues! Pours cloudy black with a lasting, thin, foamy, beige head. Aroma of prune, date, sweetened dark chocolate, meringue, vanilla, brown bread, nuts, vague alcohol. Taste has sweet date, fudge & sweetened dark chocolate on a thick brown bready & nutty malty base, vaguely fruity sour, earthy-umami edge introducing a bitter, herbal hoppy finish, lingering dark chocolate & brown bread with an alcoholic glow of coffee liqueur. Medium to full body, creamy texture, soft carbonation. Just a very solid Oatmeal Stout by Dok, as promised.
Sloefmans (15519) reviewed Oat Uw Muile from Dok Brewing Company 5 years ago
Appearance - 8 | Aroma - 6.5 | Flavor - 7 | Texture - 7 | Overall - 7
Small dirty-cream head, bubbly, over pitch-black beer. Brown candi sugar, herbal hops, roast, hint at some halogen, nutty as hazelnuts and peanuts. Roast, quite sweet, very malty; finish is more bitter, which takes over gradually. Dark green leaves as holly or aucuba. Very chewy, well-bodied, slick to oily. Some faint alcoholwarmth. Decent stout, devoid of all the unnecessary additions the fad asks for today.
Benzai (24654) reviewed Oat Uw Muile from Dok Brewing Company 5 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 9 | Overall - 8
Can at home. Opaque dark brown to black color, medium sized mocha colored head. Aroma is malts, moderately roasty. Flavor is malts, mote firmly roasty, some liquorice notes. Lovely smooth mouthfeel. Lingering strong dark roast malt bitter finish. Very well done imo.
Alengrin (11675) reviewed Oat Uw Muile from Dok Brewing Company 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
New oatmeal stout by Dok Brewing Company, tasted there from a can. Medium sized, regularly shaped, yellowish beige, gradually opening head, very dark chocolate brown robe – near black, but still largely translucent in fact, with mahogany glow. Aroma of toasted brown bread, melting black chocolate bars, burnt walnuts, coffee, mocha ice cream, a dash of bonfire, blood, minerals. Sweetish onset, fig jam and blackberry coulis hints with a light beef stock-like umami effect on top, fizzy carbonation but ‘refined’ so not bothersome at all, adding light minerally notes; full, smooth, oily body. Lovely toffeeish ‘dark malt’ core with black-chocolatey edges, developing a growing roasted bitterness towards the end, like black toast, but not descending into ashiness; the bitterness is instead reinforced and ‘spiked’ by a peppery hop bitter element. Nice coffee and black chocolate flavours lingering at the back. Lovely stout, not too many frills here (I have grown a bit tired of those in recent years anyway), to the point, a bit ‘old school’ perhaps but to me this is exactly how a traditionally intended oatmeal stout is supposed to be. Great precision work by Dok again.