Anne: Lemon-Iced Bun Belgian Blonde
Beavertown Brewery in Tottenham, Greater London, England 🏴
Collab with: Lost and GroundedBelgian Style - Strong Ale Regular Out of Production
|
Score
6.94
|
|
As a big part of our 5th birthday celebration, we invited 5 exciting & up and coming breweries to collaborate with us. We thought we would let these lovely people introduce themselves. Now it's Lost and Grounded Brewers turn:
"We are Lost and Grounded Brewers. We arrived in Bristol by accident after getting lost on the way to Cornwall. We ended up having an adventure in the Beermuda-Triangle and it seemed like a nice place, so we stayed.
We brew in the almost-biggest shed in the whole world and are in love with our lactic acid tank. The beers we make are the softest, nicest, most beautiful things you will ever taste. Think of a warm hug and then have a sip. Perfect. We look forward to you trying our beers. We'll all be at the party - come and say hi!
We made the legendary Lemon-Iced Bun beer for the party with our friends from Beavertown. A world first. Never been seen anywhere. A true exclusive. And you will taste it on Saturday. Get high on our supply.
"We are Lost and Grounded Brewers. We arrived in Bristol by accident after getting lost on the way to Cornwall. We ended up having an adventure in the Beermuda-Triangle and it seemed like a nice place, so we stayed.
We brew in the almost-biggest shed in the whole world and are in love with our lactic acid tank. The beers we make are the softest, nicest, most beautiful things you will ever taste. Think of a warm hug and then have a sip. Perfect. We look forward to you trying our beers. We'll all be at the party - come and say hi!
We made the legendary Lemon-Iced Bun beer for the party with our friends from Beavertown. A world first. Never been seen anywhere. A true exclusive. And you will taste it on Saturday. Get high on our supply.
Sign up to add a tick or review
8/10
—
Appearance 8
Aroma 7
Flavor 9
Texture 6
Overall 9
Keg at the hanging bat... Hazy amber... Thin white lacing... Zezty sweet lemon peel fruit nose... Juicy tart lemon.. Dry tart lemon cheese cake juicy fruits
Tried
on 19 Apr 2017
at 02:42
7.4/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Keg at the hanging bat. Pours hazy orange, nose is lemon, sugary, toffee, taste is lemongrass, sweet, floral.
Tried
on 14 Apr 2017
at 00:48
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Keg at Kings Arms. It pours cloudy orangish - amber with decent white head. The aroma is soft, sweet, bready, cake, iced bun, candied lemon, icing sugar and bread. The taste is soft, sweet, candied lemon, lemonade, bready, cake, sugary, bit of spice, hay, straw and grass with a sweet and spiced finish. Medium and average carbonation. A bit sweet overall, but fun anyhow.
Tried
from Can
on 31 Mar 2017
at 13:58
7.4/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Keg at Cotteridge Wines tasting room; hazy golden yellow pour with a thin bubbly off white head, aroma has candied fruits, some yeast and big citrus action, taste has really sweet fruits, hints of spice, some pineapple chunks, quite nice, certainly drinks below its ABV.
Tried
from Can
on 11 Mar 2017
at 05:39
6.5/10
—
Appearance 4
Aroma 6
Flavor 7
Texture 8
Overall 7
Keg at the brewery. A murky brown orange coloured pour with a lasting thin off white head. Aroma is woody, spicy cinnamon, little sandlewood, raw grains. Flavour is composed of semi sweet, raw grains, apple, woody, spices, mellow Belgian yeast. Palate is semi sweet, highish carbonation, semi crisp. Lingering lime.
Tried
on 04 Mar 2017
at 10:15
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Keg at Beavertown. Pours cloudy burnished gold with a creamy, white head. The nose has some meringue, vanilla frosting, some melon and citrus. Light-medium sweet flavour with faint bitterness, more citrus fruits, vague gingery notes, lemon rind. Medium bodied with fine to average carbonation. Finishes with a little wheat brett, faint funk, melon, tangerine, a little citrus zest. Not bad.
Tried
on 04 Mar 2017
at 09:48
Tried
at
Beavertown Brewery
on 18 Feb 2017
at 13:30