Better Beer Brewers Jurist Pleidooi

Jurist Pleidooi

 

Better Beer Brewers in Izegem, West Flanders, Belgium 🇧🇪

Brewed at/by: BeerSelect
  Belgian Style - Quadrupel / Dark Strong Regular
Score
6.75
ABV: 9.1% IBU: 28 Ticks: 5
Deze Pleidooi is een pittig bruin bier met een licht rokerig en kruidig karakter met toetsen van bergamot, chocolade, drop en kamfer. Het bier is gebrouwen met vier verschillende mouten en twee hopsoorten, verder afgewerkt met candij suiker. Aangezien het bier niet gepasteuriseerd noch gefilterd werd, behoudt het zijn karakter dat de brouwers eraan meegaven. Verwacht dus een licht natuurlijk troebel bruin bier met volle moutsmaken in uw bijpassend glas.

Serveertip : Dit bier leent zich uitermate goed om stoofpotjes te bereiden - vlaams stoofvlees - varkenswangetjes - ....
 

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5
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5

Bottle at home. Dark brown color, opaque, light red hue, average sized beige head. Aroma is malts, lightly sourish, spicy, clove. Flavor is malts, again clove, lightly "speculaas", spices, lightly sweet. Fizzy carbonation, decent body. Meh. Too much of the spices for me.

Tried on 15 Jan 2022 at 21:35


7.9
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5

This 33 cl bottle brewed by Better Beer Brewers I have in hand was acquired from Finest Belgian Beers. Hmm, do I notice a pattern here? But, admittedly, I do like Belgian styles, particularly quadrupels, over others. To accommodate this serving I brought out my New Belgium snifter. How ironic. The pour is on the darker end of quads, almost black but not quite and with a proper covering of medium brown foam. I like the nose, heavy with dark fruit and then some grain and yeast. The taste is straightforward, no wasted effort. Dark raisins, cherries, dark bread, malt, leather, a little sweet and a little bitter. A dense beer, chewy, I like that. A good brew to have on a late December evening.

Tried from Bottle on 29 Dec 2021 at 23:50


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Dark brown colour, white foam. Nose of sweet malts, christmas spices, dried fruit. Taste is medium sweet, lots of spices, light bitter finish. Nice!

Tried on 25 Oct 2020 at 12:16


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

1/II/20 - 33cl bottle @ nieuwjaarsreceptie Gentse Biervereniging, BB: 8/IX/21 (2020-109) Thanks to everyone for sharing all today’s beers!

Clear purple beer, practically no head. Aroma: sweet, lots of ripe banana, corn flakes, caramel, malty, sugary. MF: ok carbon, medium body. Taste: bitter start, banana peel, bit sweet, dried fruits, lots of alcohol, soft roast. Aftertaste: bit yeasty, alcohol, banana peel, bit fruity, hoppy touch.

Tried from Bottle on 01 Feb 2020 at 22:35


6.5
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6

The quadrupel in a series of ‘Jurist’ beers gathered under the ‘Better Beer Brewers’ label – I am already getting irritated by the hubris of a mere ‘bierfirma’ referring to themselves as ‘better’ and ‘brewers’ to begin with, but I’ll try to remain as unbiased as possible. Anyway, this ‘Pleidooi’ forms a thick, foamy, pale greyish beige, large-bubbled but stable and thickly lacing head upon pouring, over a misty dark mahogany brown robe with ruddy hue, turning all murky with sediment. Aroma dominated by a clearly added, ethereal spice – very clove- and even eucalyptus-like but actually cardamom seed, with an effect vaguely reminiscent of cough syrup; behind this spice rack onslaught follow impressions of brown bread, baked banana, iron (!), toffee, white rum, dried figs, bitter tree leaves, sugared tea, cane sugar cubes, freshly cut red apples and damp earth. Sweet onset, lots of residual dark sugariness (muscovado sugar-like) sticking to the teeth even; estery aspects of banana, fig, pear and red apple, in a very fizzy environment. Full, rounded, bit resinous maltiness, brown-bready and caramelly with a darker, bitter toasty tail, even briefly and vaguely hinting at bitter chocolate; herbal hop bitter touch blending with the expected overkill of wry, dominating spiciness – that cardamom again – before a rum-like alcohol effect warms things up. Residual sugariness lingers amidst this ‘ethereal’ spice astringency. Overly spicy (also in a phenolic way), too sweet and on the boozy side: a rather crude brew, reminding me of some old school, Scotch-based Belgian Christmas beer. Your honour, I would like to make a plea for less spicing in beer, thank you. Case closed.

Tried from Can on 27 Jan 2020 at 15:48