Préfontaine
Brasseur de Montréal in Montréal, Quebec, Canada 🇨🇦
Witbier Regular|
Score
6.68
|
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Une blanche non filtrée de type belge aux notes de coriandre, d’agrumes et de levure. Notre hommage aux boulangeries historiques de l’est de la ville.
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7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Hazy orange coloured body with a thin white head, some noticeable sediment towards the bottom and a bunch of bubbles. Aroma of yeast, wheat, coriander seed, curacao, honey and a decent amount of alcohol. Medium to Full-bodied; Strong yeast and bread flavours show first with a bit of lively coriander seed, curacao and nutmeg coming in. Aftertaste is a bit fruity, slightly sweet, but mostly yeastie and malty. Overall, not such a bad beer, but not amazing. I sampled this twelve ounce bottle purchased from Depanneur Peluso (Bonisoir) in Montreal, Quebec, Canada on 09-April-2009 for CA$2.29 sampled at home in Washington on 14-December-2010.
Tried
from Bottle
on 14 Dec 2010
at 21:52
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
A hazed golden amber ale with a thin white head. In aroma, a rather bready malt with light pineapples. In mouth, a rather weak and chalky ale with light bananas and cloves, lemons, creamy and cloying. On tap at Saint-Bock, Nov. 20 2009.
Tried
from Draft
on 25 Nov 2009
at 19:41
6.2/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle thanks to bu11zeye. Pours with a fading white head and a clear golden body. Aroma of coriander, spice and honey. Taste is a bit of a let down, watery with coriander and honey. Light bubbles and a watery mouthfeel.
Tried
from Bottle
on 30 Oct 2009
at 13:57
6.9/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Bottle: Poured a cloudy dirty beige color ale with a medium size white head with good retention and some lacing. Aroma of orange peel with some wheat malt. Taste is dominated by orange peel with some light coriander and some consistent wheat malt. Body is quite full with limited filtration and bottle conditioning with some good carbonation. Well done but I prefer my wit with more coriander and less residual sugar.
Tried
from Bottle
on 10 May 2009
at 21:39