Spinning Dog Muttleys Dark
Hereford Brewery in Hereford, Herefordshire, England 🏴
Mild - Dark Regular Out of Production|
Score
6.34
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Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5
Dark brown in the glass with a tan head Decent intensity in the aroma Mellow carbonation level and a decent sweetness Bready, some roast and some chocolate in the flavor [Cask at Quakerhouse in Darlington, England] Brewery #2105
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Cask-conditioned at the Herefordshire & Worcestershire beeriodical, the Seven Stars, Bristol March 2013 as "Hereford Dark". Dark brown with a slight, off-white head. Sweet malts, caramel, some prune fruits and a gentle finish. Ok.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Cask at the Hobgoblin, Reading as Hereford Dark. Dark reddish copper with a thin white head; soft malty caramel flavour with a touch of chocolate. A pleasant mild.
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Cask (handpump) at the Darlington Spring Thing Beer Festival. ABV is 4.0%. Medium dark brown colour, low head. Moderate nutty and slightly roasty aroma, also notes of chocolate. The flavour has also some mild roasty notes, malty with notes of chocolate.
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6
Half, cask hand pulled and served at the right ambient drinking temperature at the Market Porter. Patchwork on the surface. Dark ruby body. Smell of liquorice-like malts. Chocolate and nutty malts in flavour, nicely balanced with hop resin. Fine integrated bitterness to the finish (London, 16.07.2010).
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Cask handpull at Market Porter, Borough. Ruby with beige head. Malty, chewy. Some dark malts. Bit of choc. Not much fruit, some prune/plum. Quite juicy malts. Quite a nice dark ale.