Half pint pours a pulpy gold, white head.  Nose citrus, heavy herbs, big oregano, some malt, mango.  Flavor has malt, oats, vanilla, tangerine, some orange creamcicle.  Flavor is the same, oaty, vanilla, melon sherbet.  Finishes full bodied, starchy.  Just ok.  7 4 7 3 13

Ever so slightly hazy, copper and bronze coloured body with a nice two to three centimetre tall off-white head. Aroma of alcohol, crisp and very resinous hops with a lot of biting hoppy qualities, all with some grass and flowers noticeable towards the end. Medium to Full-bodied; Strong malty flavour at first with a good deal of alcohol and pungent hops with a light bitterness throughout with a deeper malt profile, especially during the middle of the sample. Aftertaste shows the relatively hoppy and bittering flavours more than most others, especially with a pie and perfectly savoury Overall, a very strong and pungent beer with a great hop profile and a lot of robust and full-flavoured qualities that leave some residual sugars on the palate, but more of the bitterness from the pure hops than anything else - oh yeah - and some alcohol astringency as well. I sampled this sixteen ounce, pint-sized can, purchased from Dominion Beer and Wine in Falls Church, Virginia on 22-October-2019 for US$5,49 sampled at home in Washington on 10-November-2019.

Can with no date date. Sat in my fridge for about 3 weeks. Flavor is sharp pineapple, bold pine, strong earth. It also displays all the alcohol. This is pretty harsh. This recipe needs work.

Can, many thanks hawanna! Hazy golden color with white head. Aroma is oniony, pineapple, a bit strawy. Taste is pineapple, a bit grainy, toasted malts, resinous. Silky mouthfeel with medium carbonation. Not very good Haze, quite muddled.