Le Vélo de Ma Sour - Rhubarb
DrinkDrink! in Brussel / Bruxelles / Brussels, Brussels Capital Region, Belgium 🇧🇪
Sour / Wild Beer - Flavoured Special|
Score
6.51
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Rhubarb sour.
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6.6/10
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Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Cloudy , muddy golden color and a small White head. Fruity nose of rhubarb and berries. Taste Is fruity, rhubarb, Red berries, Lite Body, tart and refreshing, short finish
Tried
on 04 Dec 2024
at 09:20
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
21/XI/23 - 33cl can @ HoReCa Expo 2023 (Gent), BB: 1/XII/24, P01782 (2023-1088) Thanks to Erwin, Peter a.o. for sharing today’s beer!
A little cloudy blond beige beer, small creamy white head, a little stable, a bit adhesive. Aroma: fruity, red berries, a bit funky, sweet impression. MF: ok carbon, medium body. Taste: a little bitter first, gentle acidity, fruity, red berries, strawberry jam. Aftertaste: sourish, a little bitter, fruity, more berries, decent stuff.
A little cloudy blond beige beer, small creamy white head, a little stable, a bit adhesive. Aroma: fruity, red berries, a bit funky, sweet impression. MF: ok carbon, medium body. Taste: a little bitter first, gentle acidity, fruity, red berries, strawberry jam. Aftertaste: sourish, a little bitter, fruity, more berries, decent stuff.
Tried
from Can
on 21 Nov 2023
at 14:30
6.9/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7.5
Sampled @ Zythos Beer Festival 2022. A hazy golden beer. Aroma of sour rhubarb. Taste of sour rhubarb, grapes, refreshing.
Tried
on 26 Apr 2022
at 20:05
6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Zythos 2022. Hazy pale pink colour. Undertones of old style pils, top notes of fresh, sharp rhubarb
Tried
on 26 Apr 2022
at 19:21
5.8/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Saurer Beginn, leicht brotig, deutlich nach Rhabarber. Die Säure steigt noch leicht an, die Fruchtigkeit nimmt ab. Erfrischend, einfach, rund. 10/8/9/8//8
Tried
from Bottle
on 23 Apr 2022
at 17:26
6/10
Tried
from Bottle
from
Malt Attacks
on 20 Oct 2021
at 11:25