Into The Wood: Whisky Barrel Aged Barleywine
Stomping Ground Brewing Co in Collingwood, Victoria, Australia 🇦🇺
Barley Wine - Barley Regular|
Score
7.07
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7.5/10
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Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 8
Can. Very clear amber with a cm of cream head. Big biscuit aroma with cream, spices. Vanilla and a hint of oak are the main signs of whisky. Full bodied, getting towards sticky. Sweet - biscuit, sultanas - but with a strong bitterness that's spiced with orange peel and what is more clearly whisky. Classy stuff but i wished for a couple of rough edges.
Tried
from Can
on 24 Dec 2021
at 13:51
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
375ml can, muled to the UK by my bro. Cheers mate! Pours light hazed orange amber with a beige cap. Quite fresh with notes of caramel, toffee, dried fruits. Not much whisky barrel evident. Medium biody with soft carbonation. A decent drop, which might develop further with time.
Tried
from Can
on 24 Oct 2021
at 10:28