Beyond Categorization
Threes Brewing in Brooklyn, New York, United States 🇺🇸
Collab with: Aslin Beer CompanyStout - Pastry / Flavoured Regular
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Score
6.99
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wombat23 (6032) reviewed Beyond Categorization from Threes Brewing 4 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5
Draft at the source. Pours almost black with a beige head. Coffee, roasted malt, dark chocolate. Nice.
Robin Svensson (13124) ticked Beyond Categorization from Threes Brewing 5 years ago
Ungstrup (52110) reviewed Beyond Categorization from Threes Brewing 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7.5
Bottled. A black beer with a tan head. The aroma has notes of roasted malt, alcohol, and malt. The flavor is sweet with notes of roasted malt, chocolate, and alcohol, leading to a bitter finish
Reubs (35480) reviewed Beyond Categorization from Threes Brewing 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Can@Jespers - (picked up at M&F Bottleshop during MBCC) pours black with a tan ringed head. Dark roasted malty with prominent coffee roast, some cocoa and charred brown sugar, medium to full body, coffee roasted malty finish.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Sample from US pint size can. Near black with a thick lightly tanned head. Sweet aroma with coffee, caramel malts and dark malts. Taste is bitter. Medium bodied. Drying finish with dark malts. Nice.
yespr (55501) reviewed Beyond Categorization from Threes Brewing 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
1 pint can. Pours hazy brown, small brown head. Aroma is dark roasted malty. Roasted dark malty. Hoppy. Bitter, herbal. Dense hoppy. Lingering solid hoppy and roasted dark malty finish.
DSG (25977) reviewed Beyond Categorization from Threes Brewing 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Can shared at a tasting at Max's place. Black, tan foam. Lots of coffee, roast, sweetish, a bit of roasty sourness, bitter finish, medium-bodied. Good.
Inbreak (10170) reviewed Beyond Categorization from Threes Brewing 6 years ago
Appearance - 8 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5
28.05.2019, 1 pint can @ home:
Big light brown bubbly-creamy longlasting head, deep dark pour. Aroma is slightly dry sour-ish roasted, espresso, roasted grain, toast, burnt rye bread, bark, cocoa, dark malts, minerals, hops, pine needles, licorice. Taste is dry sour-ish roasted, burnt coffee, toast, sour-ish roasted grain, burnt rye bread, minerals, soil, bark, alcohol, harsh hops, pine needles, soil. Longlasting harsh bitterness, dry roasted mouthfeel. Fair enough, way too roasted.
Mansquito (19100) reviewed Beyond Categorization from Threes Brewing 6 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8.5
At the source: pours black with beige head. Aroma is coffee, maltiness, some roast. Light bitterness and loads of coffee. Smooth and creamy.