Tap@Skaal, Copenhagen (24/02/2018) - black pour with a tan head. Roasted and sweet malty with coffee, chocolate, caramel, some charred burnt malty notes, roasted finish.

From tap. Pours hazy brown. Small brown head. Aroma is toasted malt. Breadish. Roasted. Bitter, chemical. Solid roasted and dens ebitter. Slight chemical note. Bitter and dry roasted finish.

Öllenaut's take on the foreign stout style, tasted from tap at Kantien in Ghent. Very thick, towering high, creamy, regularly shaped, yellowish beige head over a jet black beer, revealing its ruddy brown hue only at the edges under bright light. Aroma of caramel candy, pear syrup, chestnut sauce, liquorice, leather, treacle, old dusty chocolate bars, black tea, wet dog. Sweet onset with sourish edges, plums, figs, hinting at pear and blue grape perhaps, rather vivid, sharpish carbonation, smooth caramelly and nutty malt sweetness with softly bittering sides - becoming much more outspokenly bitter (roasted) in the finish, yet remaining on the sweet side. Spicy hop bitterish notes and rum-like warming alcohol, with a herbal, tea-ish aspect lingering. Nice, very rounded, sweetish and caramelly - indeed like a typical foreign stout, but with a 'different' kind of herbalness to it.

Dark brown color. Aroma: caramel, malt, wine, dried fruits. Taste: sweet, caramel and dried fruits, a little wine.

Bottle. Black pour. Aroma of red fruit, cherry, chocolate, berries and some licorice. Taste has cherry, berries, creamy chocolate, licorice and caramelised malt. Very nice.

Bottle 330ml. [ As Õllenaut Lumelausuja ].Clear dark brown color with a small to average, frothy, good lacing, mostly lasting to diminishing, beige head. Aroma is moderate malty, roasted, sweet malt, chocolate, dark malt, milk chocolate, light burnt. Flavor is moderate sweet and bitter with a long duration, sweet malt, chocolate, smoke, dark malt, sod. Body is medium, texture is oily to watery, carbonation is soft. [20160903] 7-4-7-3-15

BOTTLE 33 CL. Almost black, small tan head. Aroma: rich chocolate and cocoa powder, soy sauce and some rubber. The taste is more like a baltic porter - more malty than chocolaty, black treacle, bit salty and cheesy in the end. Solid grassy bitterness. Not bad, despite the cheese.

Bottle at home, black beer, small head. Aroma is malt. chocolate, coffee, fruit. Taste is the same, some citrus bitterness in the aftertaste, nice one.