Gingerbread Stout
Runaway Brewery in Stockport, Greater Manchester, England 🏴
Stout - Foreign / Extra Regular|
Score
6.99
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Rich, sweet stout brewed with cinnamon, clove and root ginger for a seasonal twist on a classic beer
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7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Bottle. Nose is roast, dough, a noticeable sweet ginger bread note which sits alongside the roast. Taste is chocolate, fruit, leading, light bitterness to a subtly spiced warming finish, with a building ginger. This is a beer which balances good seasoning, with allowing the base beer to show through. Very nice. Edit 2020: Amazed it's been 3 years since I last had it. As above but the chocolate seems to come through more richly than I remember, not sure what the fruit I found before was, I can detect more soy, and a little salt. It still has the nuanced and building ginger. Runaway produce such well balanced beers.
Tried
from Bottle
on 13 Oct 2017
at 15:48
7/10
Tried
on 03 Feb 2017
at 19:23
6.2/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
Keg @ Victorian Craft Beer Café, Halifax. Black with a thin off-white head. Stated in its roasted malts, but the spicy enough gingerbread stamps its own character on the ale too.
Tried
on 19 Jan 2016
at 17:46
6/10
Tried
on 28 Nov 2015
at 13:43
7.8/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8
Keg at CASC. It pours jet black with a small tan head. The nose is rich, sweet, juicy, fresh gingerbread, roasty, light cocoa and spice. The taste is bitter-sweet, roasty, earth, chocolate ice cream, gingerbread, toasty brown sugar, charred wood and char with a smooth, lightly bitter finish. Medium+ body, fine carbonation and slick mouth-feel. Smooth and pretty delicious. Very well done.
Tried
on 24 Dec 2014
at 11:36