Lyme Regis Brewery Ammonite

Ammonite

 

Lyme Regis Brewery in Lyme Regis, Dorset, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Bitter - Ordinary / Best Bitter Regular
Score
6.55
ABV: 3.9% IBU: - Ticks: 4
Malty Session Bitter using fruity hop flavours and aromas from Amarillo, Cascade and Bramling Cross.
 

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6.4
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 8 | Overall - 6.5

500ml bottle as part of a delivery from the brewery and drunk at home. Light to mid-brown, mostly clear with a thin off-white head. Toffee, malt, a little tiny bit of prune, apple and sweet spice on the nose. Fairly bitter, but it doesn’t take over, with a woody funk leading to a dry finish. Medium body with slightly heavy carbonation. A pretty basic bitter that’s actually pretty decent but forgettable.

Tried from Bottle on 29 Dec 2023 at 00:06


6.4
Appearance - 6 | Aroma - 5 | Flavor - 7 | Texture - 6 | Overall - 7.5

Cask at EBF Nov 2021. Grainy malty aroma. Amber. Frothy off-white head. Light-medium bitter. Grainy. Malty. A citrus edge  Light-medium bodied. Slick. Average-soft carbonation. Long dry astringent finish. Characterful bitter. Nice.

Tried from Cask on 05 Nov 2021 at 17:02


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

500ml bottle online from The Growling Shrew, Skipton. Brewed by Gyle 59, at 3.7%. Pours clear dark golden with a loose cream head. Aroma: pale malts, caramel, earthy. Taste: light sweet & light to moderate bitter, semi-dry, caramel malts, hedgerow fruits, slight marmalade vibes. Light to medium body with loose carbonation.

Tried from Bottle on 05 Dec 2020 at 10:17


6.6
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

17th October 2015
Bottle from Ammonite Fine Foods, Lyme Regis. Clear gold beer, small white head. Light and semi dry palate, mild fine carbonation. Clean pale malts. Mild floral bitterness. Touch of tangerine. Citric peel bitterness joins the floral bitterness and they both get stronger. Semi dry finish. Medium bitter linger. Not bad.

Tried from Bottle on 30 Nov 2018 at 08:20