Bokke (Methode Goat) Wijngaard Muscat & Riesling

Wijngaard Muscat & Riesling

 

Bokke (Methode Goat) in Hasselt, Limburg, Belgium 🇧🇪

  Lambic Style - Fruit Regular
Score
8.14
ABV: 6.0% IBU: - Ticks: 37
1, 2 & 3 year old lambic, with riesling and blue muscat grapes. Extended maceration and extended post-maceration barrel aging, inspired by orange wines.
 

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8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 9

From 750 ml bottle at the Muted Horn, Berlin. Clear reddish color with almost no head. Yeasty aroma, funky, herbal spicy, grapes, wood. Sweet and light to moderate acidic taste. Light oily body with flat carbonation.

Tried from Bottle on 09 Nov 2018 at 16:37


9.2
Appearance - 10 | Aroma - 9 | Flavor - 9 | Texture - 10 | Overall - 9

16-10-18 // 750ml bottle soloed at Muted Horn Berlin. First Bokkereyder for me and the hype is real. This is indeed a really well balanced fruited lambic blend. Stunning colour. Almost clear glowing red. Dusty grape juice nose. First alittle light bodied but then a full powered flavour. Dry and funky.

Tried from Bottle on 18 Oct 2018 at 10:05


9

Stunning colour. Almost clear glowing red. Dusty grape juice nose. First alittle light bodied but then a full powered flavour. Dry and funky

Tried from Bottle at Muted Horn on 16 Oct 2018 at 18:20


8
Appearance - 8 | Aroma - 7 | Flavor - 9 | Texture - 8 | Overall - 8

Bottle thanks for sharing DraftWhisperer85: Poured a ruby red with bubble head. Aroma is funky, vineous, berry, oaky. Taste was funky fruit, oak woodsy, tart grape.

Tried from Bottle on 11 Oct 2018 at 21:28


8.2
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 7

Bottle at MCBT. Beautiful red color with an oaky berry aroma, smooth and soft bodied with a tannic Barrel and lightly acidic grape flavor. Damn good stuff and top three Bokkereyder today, I pairedit with some curry. The curry definitely elevated it into next level stuff. 4.0

Tried from Bottle on 04 Oct 2018 at 10:31


8.5
Appearance - 6 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 9

Tap @ MBCT, Red Session. Nice glowing red pour, some white foam. Good tart berry nose, oaky and in a great balance. Taste is fruity, tart with some wild funk. Oaky and has some light spices. Tasty and satisfying all the way.

Tried from Draft on 30 Sep 2018 at 09:16


7.5
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 9

At dorst. Pours clear, dark reddish copper. Small white head. Smell is funky, red grapes, tart, woody. Mature. Taste is sharp, tart, full grapes, mild aroma of what seems to me like elderflower, almost. Red grapes, blended in nicely. Clearly recognizable, but not overpowering. Médium carbo, good body,... Everything à great fruit lambic should have.

Tried on 30 Sep 2018 at 09:06


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

very musty grape seed, oak, Muscat and wine. Very tart. Dry. Excellent wine character that lingers. Nice stuff.

Tried on 30 Sep 2018 at 08:41



8.5
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 9

Bottle, shared at Grote Dorst. Medium crimson with a big head that quickly goes to lace. Orange tints. Nose is grape, leather, lots of wood, dust, wine. Flavor is tangy and woody, tingly and prickly in an very unique way. Cansdy-like in tart tinglyness but not in sweetness. Reisling comes through, Muscat too I suppose but less. Quite highly carbonated adds to the sour prickly feeling. Great stuff, again more approachable and instantly fruitiner than a traditional lambic.

Tried from Bottle on 26 Aug 2018 at 19:18