Fermented #01
Tilted Barn Brewery in Exeter, Rhode Island, United States 🇺🇸
Pale Ale - New England / Hazy Series Out of Production|
Score
6.91
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Chalumeaux (4962) ticked Fermented #01 from Tilted Barn Brewery 7 years ago
CLW (16859) reviewed Fermented #01 from Tilted Barn Brewery 7 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
16 oz. can. Dated: 11-24-18. Flavor is mildly grassy, hints of juice. Solid rye backbone. Moderate bitterness in the form of citrus. Decent
Clarkvv (16523) reviewed Fermented #01 from Tilted Barn Brewery 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
Canned 11/24 drunk 12/9/18, thanks to Stacey. Pours a moderately hazy, light lemon-blonde. White head atop slowly fades to cover/ring. Light and fruity with moderate juiciness and low Simcoe character, thankfully. Mostly nectarine, juicy meyer lemon and light pineapple with a bit of spicy/nutty/fruity rye and biscuit behind it. No alcohol, flaw or resin. In the mouth it's soft, malty and dry with a nutty-like texture from the rye and plentiful fruity, lightly juicy hop notes showing a ton of lemon and nectarine. Moderately bitter with some spicy notes lingering a la Galaxy despite there being none here. Bit of mineral, with hints of pine and grapefruit, but nothing major there. Tight carbonation and great attenuation. Lovely.
bookman65 (6047) reviewed Fermented #01 from Tilted Barn Brewery 7 years ago
Appearance - 10 | Aroma - 7 | Flavor - 5 | Texture - 8 | Overall - 6.5
Pours a hazy, orange-yellow, with smallish head. Aromas of tropical and citrus fruits. Flavor has citrus and tropical fruit, as well as a rather unfortunate, chalky aftertaste--result of the rye addition?