Våronna
Fox Farm Brewery in Salem, Connecticut, United States 🇺🇸
Farmhouse - Saison Rotating|
Score
7.42
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Made with Connecticut-grown ingredients including: sweet gale from our land, spruce tips from Tiny Acre Farm (Woodstock, CT), Thrall Family Malt (Windsor, CT), Fox Hollow Hops (Colchester, CT) and our own well water. Fermented and foeder-aged with a combination of our own house culture and Voss kveik, a unique Norwegian farmhouse yeast strain.
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7.9/10
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Appearance 6
Aroma 7
Flavor 9
Texture 8
Overall 8.5
750 ml bottle from the brewery. Thanks to ClarkVV. Batch 4 , Nov 2022. Aroma of mild lactic acid and Brettanomyces. Flavor is much the same with a gentle tart finish. Very refreshing.
Tried
from Bottle
on 21 Oct 2023
at 14:19
8.5/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
750mL bottle, batch 4, Nov '22, drunk 10/20/23. Clear blonde. White head is medium-sized, fading steadily to edge. Mellow juniper-like notes with fruity yeast redolent of stone fruit and tons of mineral. Everything is harmonious, with soft, balancing, rustic grains. Good burst of acidity, with stone fruit, white grape, tropical fruit suggestions and lightly minty, herbal gale notes mixed in to soft, rustic malts with just enough depth and great attenuation. Very polished and well-made beer.
Tried
from Bottle
on 21 Oct 2023
at 14:03
8/10
Thanks Clark brett, funk, spruce tips. Taste is amazing, lovely balance of spruce, brett, yeast.
Tried
from Bottle
on 20 Oct 2023
at 23:19
7.1/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Lime and white pepper. Golden pour with foamy head, good lacing. Light tart finish. Pretty nice light tart saison. Tap.
Tried
from Draft
on 07 May 2023
at 04:05
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
A bit hazy, with a bit of pedio. Some orangey notes, and bretty, again a touch of pedio, and a fresh malt character. Damn solid.
Tried
on 15 Sep 2019
at 03:00