Brasserie Dunham Caul the King

Caul the King

 

Brasserie Dunham in Dunham, Quebec, Canada 🇨🇦

  Stout - Pastry / Flavoured - Imperial Regular
Score
7.11
ABV: 11.9% IBU: - Ticks: 2
Stout impérial avec cerise, fèves de cacao, noix de pecan, écorces d’orange et cannelle
 

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7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Bottle: Poured a pitch-black color sttu with a large dark brown foamy head with good retention and some lacing. Aroma of blakc chocolate notes with some cherry flavors and cocoa. Taste is an interesting mix of sweet cocoa notes with some cherry flavors and orange peel notes with a semi-dry finish with some roasted malt notes. Body is full with good carbonation with no apparent alcohol notes. Enjoyable flavored imperial stout.

Tried from Bottle on 09 May 2022 at 20:20


7.6
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8.5

Brown bottle, 500 ml, purchased at Rapido on September 3, 2020, savoured on September 14, 2020; eye: black, opaque, no effervescence, dark brown head that turns into a tiny ring, no lacing; nose: roasting, coffee, light alcohol, slight cherry, chocolate, light spices; mouth: roasting, coffee, light alcohol, slight cherry, chocolate, light spices, slight dust, light alcohol warmth, finale in chocolate with light presence of alcohol, full-bodied, average carbonation, mildly sweet, light alcoholic texture; overall: quite good

FRANÇAIS
Bouteille brune, 500 ml, achetée chez Rapido le 3 septembre 2020, savourée le 14 septembre 2020; œil : noire, opaque, pas d’effervescence, mousse brun foncé qui se transforme en un minuscule anneau, pas de dentelle; nez : torréfaction, café, léger alcool, très léger cerise, chocolat, léger épices; bouche : torréfaction, café, léger alcool, très léger cerise, chocolat, léger épices, très léger poussière, léger chaleur d’alcool, finale en chocolat avec légère présence d’alcool, corsée, carbonatation moyenne, moyennement sucrée, texture légèrement alcoolique; en résumé : bien bon

Tried from Bottle on 14 Sep 2020 at 22:31