Barrel Project - #13/2017
Brouwerij Kees in Middelburg, Zeeland, Netherlands 🇳🇱
Barley Wine - Barley Regular Out of Production|
Score
7.17
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Ungstrup (52110) reviewed Barrel Project - #13/2017 from Brouwerij Kees 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
Draft. An amber beer with a yellowish head. The aroma has notes of caramel, malt, and alcohol. The flavor is sweet with notes of malt, caramel, alcohol, and malt, leading to a dry finish.
fonefan (84534) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8
Draught @ MBCC '17 [ Blue Session ]. - Mikkeller Beer Copenhagen Celebration 2017, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. [ As Kees Barrel Project #13/2017 ].Clear medium to dark amber - red brown colour with a small to average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, toasted - roasted, dried fruit, wood, alcohol - bourbon. Flavor is moderate to heavy sweet and light bitter with a long duration, alcohol - bourbon, dried fruit, barrel - wood, caramel, toasted. Body is medium, texture is oily, carbonation is soft. [20170512] 7-3-7-3-15
Reubs (35480) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
Tap@MBCC May 2017, Copenhagen - dark brown coloured pour with beige head. overt sweet and toasty malty, with some caramel, toffee,dried fruit shred, spices into the boozy finish.
chrisv10 (24596) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
MBCC. Dark brown with small beige head. Aroma is malt, caramel, toasted, oak and wood. Flavour is malt, caramel, toasted, oak, wood, sweet and barrel.
Camons (21577) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Bottle @ MBCC 2017. Pours dark brown with a light brown head. Aroma of sweet malt, caramel, wood, dried fruit, whisky. Flavor is sweet, malty, caramel, wood, whisky, alcohol. Medium to full body, soft to average carbonation, sweet finish with warming alcohol. 120517
Rasmus40 (37007) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
MBCC. Hazy brown with a beige head. Aroma is sweet, malty, caramel, dried fruit and light whisky. Flavor is quite sweet and moderate bitter. Sweet and moderate bitter finish with warming alcohol. 120517
cagarvie (40076) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7
Keg at cbc17 Blue.. Deep red.. Thin tan lacing... Soft sweet caramel toffee fruit nose.. Soft sweet malts.. Caramel toffee fruit fruit. Mrich malts
yespr (55501) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
From tap. Pours hazy brown with a small tan head. Aroma is overripe fruity and toasted malty. Caramelish. Lingering toasted malty and slight caramelish. Sweet, wooden and caramelish. Wooden and lingering toasted caramelish finish.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9
Sampled @ Mikkeller Beer Celebration 2017, Blue Session. Trübes orange braunes Bier. Geruch ist karamellig röstmalzig, Vanille, bourbon. Geschmack ist kräftig malzig, reifes Obst, Karamell, viel Vanille und bourbon.
martin00sr (12419) reviewed Barrel Project - #13/2017 from Brouwerij Kees 8 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 8
Tap @MBCC2017, Blue Session. Cloudy dark brown, beige head. Malty, caramel aroma with clear bourbon. Sweetish flavour, slightly woody with ok bourbon notes.