A golden sour ale with a thin white head. In aroma, tart and meaty, metallic notes, mineral notes, OK. In mouth, a tart sour ale with a thin body, very dry, a tad unpleasant. Bottle.

Thanks to PaleAleRider for sharing this one, he picked up at the brewery. Slightly cloudy golden-amber colour with a small head and minimal lacing. Fruity malt with very light hops (notes of grass and oranges). The sourness does come out eventually. Oh wow !! Sour taste with the fruity malt and some yeast lingers. Because of this, slight tartiness in the mouthfeel. Nicely balanced between a sour ale and an amber ale with the sourness and the fruitiness.

Tap: Poured a golden color ale with a nice size foamy head with good retention and some lacing. Aroma consists of sour notes with light oak and light funky notes. Taste is also a good mix of tart notes with light oak and funky yeasty notes with a very well balanced acidity level. Body is about average with good carbonation. I can’t say the wine barrel treatment really came through but well enjoyable offering nonetheless with great control of acidity level.