Weizen Hefe Dunkel
Hochdorfer Kronenbrauerei in Nagold, Baden-Württemberg, Germany 🇩🇪
Weizen - Dunkelweizen Regular|
Score
6.31
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6.6/10
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Appearance 5
Aroma 7
Flavor 6.5
Texture 7
Overall 7
500ml bottle. Cloudy, chestnut colour with small to average, creamy, moderately lasting, minimally lacing, off-white head. Yeasty fruity and minimally toasty, wheaty and dark malty aroma, notes of dried fruit, banana, raisin, red berries. Taste is slightly toasty and minimally nutty, dark and wheaty malty with some residual sweetness, yeasty fruity hints of dried fruit and banana, raisin, a touch of plum and red berries, minimally nutty and chocolately undertones.
Slightly creamy, watery texture, smooth and soft palate, medium to fine, dense, soft, almost creamy, mildly prickly carbonation.
Quite some subtleties, nice yeasty fruitiness, pretty smooth - decent.
Slightly creamy, watery texture, smooth and soft palate, medium to fine, dense, soft, almost creamy, mildly prickly carbonation.
Quite some subtleties, nice yeasty fruitiness, pretty smooth - decent.
Tried
from Bottle
on 19 Jun 2025
at 16:18
6.3/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
Bottle 500ml. @ [ Scooper Tasting ], Ulfborg, Denmark. [ As Hochdorfer Dunle Weizen ].ABV: 5.0%. Unclear medium amber colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, wheat, sweet malt, light caramel, moderate yeasty, weizen yeast, banana. Flavor is moderate sweet with a average duration, weizen yeast, banana, sweey yeast, sweet malt. Body is medium, texture is oily to watery, carbonation is soft. [20170304] 7-3-6-3-12
Tried
from Bottle
on 22 May 2017
at 16:46
5.2/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Bottle, 5%. Hazy amber/brown with small off-white head. Aroma is malt, caramel, yeast, banana, spices and a little dark fruit. Flavour is malt, caramel, yeast, banana, medium sweet, spices, hop and a little bitter.
Tried
from Bottle
on 04 Mar 2017
at 05:06
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle @ fonefan tasting. Nice head with good duration. Color is hazy brown. Aroma and taste are yeast, banana, fruits, malt, caramel and hops. Sweet finish.
Tried
from Bottle
on 04 Mar 2017
at 05:06
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
@Ulfborg Scooper. Cloudy amber, offwhite froth. Yeasty aroma, baking yeast. Sweet yeasty flavour, some caramely malt and sweet banana.
Tried
on 04 Mar 2017
at 05:06
5.2/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Bottle @ fonefan tasting. Hazy amber with a white head. Aroma is sweet, wheaty, caramel, yeasty and heavy banana. Flavor is medium sweet. Sweet finish. 040317
Tried
from Bottle
on 04 Mar 2017
at 05:05
6.6/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Bottled, from Biershop Baden-Württemberg. Cloudy deep orange colour, creamy head. Fruity nose with plenty of banana. Mid sweet with doughy malt forming a mid sized body with rounded mouthfeel and prickly carbonation. Ripe banana, notes of cloves. Low bitterness. Pretty good, traditional dunkelweizen.
Tried
from Bottle
on 29 Sep 2015
at 09:50
5.5/10
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Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 7
Trübe braune Farbe mit schöner Schaumkrone. Geruch hefig, würzig, fruchtig. Geschmack leicht hefig, würzig, minimal fruchtig.
Tried
on 28 Jan 2014
at 12:32
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6
Antrunk leicht säuerlich-hefig. Das Bier ist insgesamt muffig-herb - vor allem im Nachgeschmack. Im Hauptteil kommen noch schöne Röstmalzaromen auf - mit einer leichten Süße. Eine interessante Kombination, mir aber für ein Weizen doch einen Tick zu herb. Aber noch durchaus gut trinkbar!
Test vom 11.4.2008, Gebinde: Glasflasche Noten: 12,10,12,12,12,12 - 11,70
Test vom 11.4.2008, Gebinde: Glasflasche Noten: 12,10,12,12,12,12 - 11,70
Tried
on 26 Dec 2013
at 12:28
6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Pours unclear amber with a creamy head, which disappears fast. Wheaty aroma and fresh yeasts. Taste is more dominated by dark rich caramel, moderate sweet.
Tried
on 26 Apr 2012
at 10:04